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  • Kolačići
europska zastava
    • Livestock

    Modelling Nutritional Requirements of Growing Pigs from Local Breeds Using InraPorc

    Models such as InraPorc enable the growth of pigs to be simulated and their nutrient requirements to be determined. However, so far, these models have not been applied to local breeds. We used InraPorc to determine the nutrient requirements of growing pigs from local breeds (H2020 European Union project TREASURE). Data on feed composition, allowance and intake, and body weight (BW) were obtained from literature reports or experiments conducted within the project. Data were used in InraPorc to calibrate 16 growth and intake profiles from nine breeds (Alentejana, Basque, Bísara, Apulo Calabrese, Cinta Senese, Iberian, Krškopolje pig, Mangalitsa, and Moravka), with one to three profiles per breed depending on the experimental conditions or data source. On the 40–100 kg BW range, mean protein deposition (PDm) was low for all breeds (below 116 g/d vs. over 130 g/d in conventional breeds). The age of pigs at 40 kg BW (110 to 206 days) denoted different types of feeding management in addition to genetic differences. The PDm and the lysine requirements were the highest in breeds with the highest average daily gain. In all breeds, a small proportion of total body energy retention was dedicated to protein, with the greatest proportion of energy retention in the form of lipids. Despite some methodological limitations, this study provides initial insights into the nutrient requirements of some local breeds.

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    Pojedinosti o doprinosu

    Projekt

    TREASURE

    DIVERSITY OF LOCAL PIG BREEDS AND PRODUCTION SYSTEMS FOR HIGH QUALITY TRADITIONAL PRODUCTS AND SUSTAINABLE PORK CHAINS

    Mjesto
    • France
    Autori
    • Marjeta Čandek Potokar
    Svrha
    • Dissemination
    Vrsta datoteke
    Document
    Veličina datoteke
    1.45 MB
    Stvoreno dana
    27-03-2019
    Izvorni jezik
    English
    Službena stranica projekta
    TREASURE
    Licenca
    CC BY
    Ključne riječi
    • growing pigs
    • requirements
    • modelling; nutrition
    • local breeds

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    IMPROVE BIOSECURITY WITH YOUR MULTI-ACTOR FARM HEALTH TEAM

    Document

    This factsheet explains how bringing a team of farmer, vet, feed and farm advisors together is sharing different sources of knowledge together, making the Multi Actor Farm Health approach an effective approach to improve biosecurity on poultry farms

    • Multi-Actor
    • Biosecurity in poultry

    COOPID infographic – Livestock sector

    Image

    An infographic providing a compact overview on Polish company approach to recycle organic waste and by-products.

    • livestock
    • bioeconomy
    • biogas

    Biosecurity Audit Tool

    Slideshow/Presentation

    This factsheet presents the biosecurity audit tool Biocheck Ugent, that can give a biosecurity scoring in poultry farms to measure biosecurity level.

    • Biosecurity in poultry
    • pig
    • and cattle
    • Scoring tool