641 results
How diversity fosters healthier diets through diversifictaion of food
Document
01-04-2021
DYNAVERSITY- Arcadia International
Let’s Cultivate Innovative and Collective Biodiversity in Nouvelle-Aquitaine
Document
02-12-2021
Cultivating an Innovative and Collective Biodiversity in Nouvelle-Aquitaine- Adrien Amé, Elsa Berthet, Doette Brunet, Madeline Carlin, Marion Charbonneau, Lisa Chateaugiron, Jérôme Dury, Simon Estival, Fabienne Feutry, Cyril Firmat, Camille FouilletVindras, Isabelle Goldringer, Elodie Gras, Alexia de Guibert, Romane Guillot, Amélie Hallot-Charmasson, Elodie Hélion, Roma Hooge, Stéphanie Jousse, Frédéric Latour, Patrick Lespagnol, Hermance Louis, Lorrain Monlyade, Robin Noël, Antoine Parisot, Esther Picq, Hélène Proix, Pierre Rivière, Gaëlle van Frank.
Replacement Nutrition at First Lambing
Document
28-01-2021
EuroSheep- Pierre-Guillaume Grisot
Replacement Nutrition for First Lactation
Document
28-01-2021
EuroSheep- Pierre Guillaume Grisot
Catch crops - cheap and environmental beneficial forages
Document
30-06-2024
R4D- EN - Ralf Loges
- FR - Valérie Brocard
Dairy Sheep Farms : Net Producers of Proteins for Human Feeding
Document
30-06-2022
EuroSheep- Pierre Guillaume Grisot
Protocol for Forage Analysis in Sheep Nutrition
Document
28-01-2021
EuroSheep- Pierre-Guillaume Grisot
Improving Lamb Production Efficiency in Hungary
Document
28-01-2021
EuroSheep- Pierre Guillaume Grisot