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VALUATION OF BY-PRODUCTS FROM THE DISTILLATION OF ESSENTIAL OILS FOR THE DEVELOPMENT OF SUSTAINABLE

VALUATION OF BY-PRODUCTS FROM THE DISTILLATION OF ESSENTIAL OILS FOR THE DEVELOPMENT OF SUSTAINABLE PHYTOSANITARY PRODUCTS IN GARLIC CULTIVATION

About project

Project type: EIP-AGRI Operational Group
Grant ID: OG_Spain_34de8aa599
Start date: 01 Jan 2022
End date: 01 Jan 2024
CORDIS database: -
Project website: Project website

Contributions

Ficha sobre el Ajo morado de Las Pedroñeras, Castilla-La Mancha, España
Document
12-12-2022
Javier Tardio