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Assessment and validation of alternative disinfection systems to sodium hypochlorite in pre-prepare

Assessment and validation of alternative disinfection systems to sodium hypochlorite in pre-prepared food industries

About project

Project type
EIP-AGRI Operational Group
Grant ID
OG_Spain_804b571454
Start date
01 Jan 2019
End date
01 Jan 2021
CORDIS database
-
Project website
Project website