Go to homepage
Spanish Entrefino Lambskin Quality Project Study of the causes of the decrease in quality of the sk
Spanish Entrefino Lambskin Quality Project Study of the causes of the decrease in quality of the skins of the entrefino lamb and practical solutions t
About project
- Coordinator
- –
- Project type
- –
- Country
- -
- Grant ID
- OG_Spain_795795055c
- Start date
- 2020
- End date
- 2022
Project contributions
Practice Abstract_SELAMBQ
Document
01-07-2021
- Anna García