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46 resultados

Alkaloids in Lupins
Document
01-12-2023
CROPDIVA
Susanne Vogelgsang
Ficha GO Obtención de grasa insaturada/saturada a partir de recortes de despiece de carne para productos de alto valor añadido (SATURN)
Document
01-09-2022
Procurement of unsaturated/saturated fat from meat trimmings for high value-added products (SATURN)
Eudald Casas
Group housing of calves R4D
Document
30-06-2024
R4D
Margit bak Jensen
Søren Østergaard
Ole Ulloriaq Lønberg-Jensen
Sandra Debevere
Serena Soffiantini
Marija Klopčič
Boosting the change into circular bioeconomy Poster 2
Document
11-10-2024
IRODDI
Olga Gómez de Miranda
Boosting the change into circular bioeconomy 1
Document
11-10-2024
IRODDI
Olga Gómez de Miranda
Rumen Amino Acids
Document
30-06-2022
EuroSheep
Pierre Guillaume Grisot
Molecular Characterization of Grains for Agrobiodiversity Valorization
Document
01-12-2023
CROPDIVA
Davide Emide
Alessio Scarafoni
Intermediate environmental and economic assessments of new green processes for obtaining new biobased products
Document
11-10-2024
IRODDI
Olga Gómez de Miranda
Aromatic Profile, Physicochemical and Sensory Traits of Dry-Fermented Sausages Produced without Nitrites Using Pork from Krškopolje Pig Reared in Organic and Conventional Husbandry
Document
29-01-2019
TREASURE
Marjeta Čandek Potokar
Intercropping and Food Safety
Document
01-12-2023
CROPDIVA
Sylvia Kalli

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