Designing Innovative Broiler Chicken Outdoor Runs Reconciling Animal Welfare and Enhanced Biosecurity

This study develops and assesses innovative outdoor run designs for broiler chickens that balance animal welfare with strengthened biosecurity against HPAI, using co-design workshops, cost analysis, expert evaluation, and public perception analysis.

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Descripción detallada

In response to challenges of maintaining high biosecurity and animal welfare in broiler chicken production, the LIT OUESTEREL association organised three co-creation workshops with 14 poultry sector stakeholders. Over sixty proposed solutions led to three innovative outdoor run concepts. The study evaluated investment costs (ranging from €10 to €475 per m²), conducted a multi-criteria assessment by nine experts, and analysed societal acceptance among 29 citizens. Results highlighted the strengths and limitations of each concept, offering a promising approach to limit indoor confinement practices while complying with regulations and reducing the risk of HPAI transmission.

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Información detallada sobre la contribución

Proyecto

Innovations agronomiques

Innovations agronomiques

Ubicación
France
Autores
Jennifer CHAMBEAUD ; Lise PINAQUI ; Morgane LEROUX
Propósito
Adopt innovative practices

Tipo de fichero
documento
Creado el
01 jun 2026
Lengua materna
French
Web oficial del proyecto
Innovations agronomiques
Licencia
CC BY