Welfare issues identified by key informants in low-input outdoor and organic pig and poultry production systems

Interviews with key informants in Italy, Finland, France, and the UK identified welfare issues in organic poultry and pig production. Key concerns included feeding, biosecurity, feather pecking, cannibalism, predation, and lack of robustness.

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Información detallada sobre la contribución

Ubicación
  • Europe
Autores
  • Christine Leterrier (INRAE)
Propósito
  • Communication
  • Dissemination
Tipo de fichero
Document
Tamaño del archivo
859 kB
Creado el
30-08-2024
Lengua de origen
English
Sitio web oficial del proyecto
PPILOW
Licencia
CC BY

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