Practice abstract of GO WELBEEF
The ultimate aim of the WELBEEF project is to produce a management guide for the pre-slaughter of fattening calves in order to improve animal welfare and reduce the incidence of DFD meats and petechiae, i.e. to improve the quality of meat and its shelf life.
Descripción detallada
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Información detallada sobre la contribución
- Ubicación
- Spain
- Autores
- Guillem de Planell i Asón
- Propósito
- Dissemination
- Communication
- Tipo de fichero
- Document
- Tamaño del archivo
- 216 kB
- Creado el
- 03-03-2021
- Lengua de origen
- Spanish
- Sitio web oficial del proyecto
- WELBEEF: production of management guidelines for the pre-slaughter of calves to improve welfare and
- Licencia
- CC BY
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