Aumentar el pastoreo frente a la alimentación concentrada para aumentar el valor añadido
Comprender los deseos de los consumidores puede ayudar a agregar valor a la leche (productos). Se ha descubierto que los consumidores se preocupan por la sostenibilidad, el bienestar animal y el pastoreo, sin embargo, a pesar de ver un mayor valor en los sistemas que apoyan el bienestar animal, la disposición a pagar no va necesariamente de la mano con las preferencias de los consumidores. Una de las preferencias más evidentes de los consumidores es tener leche de vacas lecheras que tengan un grado relativamente mayor de libertad de movimiento, típico de los sistemas de paseo libre, ya sea con o sin pastoreo, de acuerdo con su comportamiento natural y/o que se ajuste a la imagen cultural.
Descripción detallada
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Información detallada sobre la contribución
R4D
Resilience For Dairy
- Ubicación
- Europe
- Autores
- Lorra S. Coop.
- Propósito
- Modelling
- Prediction/Forecasting
- Tipo de fichero
- Document
- Tamaño del archivo
- 298 kB
- Creado el
- 01-01-2024
- Lengua de origen
- English
- Sitio web oficial del proyecto
- R4D
- Licencia
- CC BY
- Palabras clave
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