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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    94 results

      Vitamin-rich Vegetables and Fruits Certification System

      document
      Dec 30, 2024
      -
      Development of “Vitamin-rich Vegetables, Fruits” qualification system and Certification mark
      PAPRIKAGARDEN Kft.

      • vitamin-rich vegetables
      • horticultural products
      • quality assurance
      • certification mark
      • innovation
      • local market
      • small farms
      • EU funding
      • vitamin content
      • sustainable farming

      Nutrient digestibility in poultry feed formulation

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Lindsay Whistance

      • lysine
      • methionine
      • cysteine
      • digestible amino acids
      • feed formulation
      • organic poultry feed
      • regional feed sourcing
      • amino acid digestibility
      • enzyme supplementation
      • dietary fibre

      Vitamin B2 Supplementation in Organic Slow-Growing Broilers

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Nele Quander-Stoll+ 1

      • riboflavin
      • vitamin B2
      • organic broiler chickens
      • EcoVit R
      • Cuxavit
      • feed supplementation
      • slow-growing broilers
      • riboflavin requirement
      • GMO-free
      • organic poultry farming

      Vitamin B2 supplementation for organic laying and parent hens

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Hannah Ayrle+ 2

      • vitamin B2
      • riboflavin
      • organic poultry
      • non-GMO
      • feed supplementation
      • hens
      • RELACS project
      • vitamin deficiency
      • organic farming
      • European production

      HarvestLab: NIR Sensor for Forage Moisture and Content Measurement

      document
      Mar 01, 2018
      -
      European Agricultural Knowledge and Innovation Systems (AKIS) towards innovation-driven research in Smart Farming Technology
      smart-AKIS

      • moisture content
      • constituent content
      • near-infrared sensor
      • forage harvester
      • John Deere 8600i
      • HarvestLab
      • corn
      • grass
      • Horizon 2020
      • sensor system

      Ewe Mineral and Vitamin Supplementation Needs

      document
      Jan 28, 2021
      -
      European Network for interactive and innovative knowledge exchange on animal health and nutrition between the sheep industry actors and stakeholders
      Pierre Guillaume Grisot

      • vitamin and mineral supplementation
      • ewe nutrition
      • forage mineral content
      • sheep mineral requirements
      • calcium in forages
      • phosphorus deficiency
      • selenium deficiency
      • copper toxicity
      • magnesium deficiency
      • mineral supplementation program

      Determining Vitamin and Mineral Needs of Sheep

      document
      Jan 28, 2021
      -
      European Network for interactive and innovative knowledge exchange on animal health and nutrition between the sheep industry actors and stakeholders
      Pierre-Guillaume Grisot

      • Sheep Nutrition
      • Vitamin Supplementation
      • Mineral Requirements
      • Blood Testing
      • Feed Catalogue
      • Nutrient Deficiency
      • Ewe Flock
      • Ration Adjustment
      • Nutritional Assessment

      Vitamin E supplementation in organic dairy cows: revised recommendations

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Håvard Steinshamn

      • vitamin E
      • dairy cattle
      • organic farming
      • supplementation
      • forage-based systems
      • grass-clover silage
      • RELACS project
      • animal health
      • nutrition requirements
      • feed cost

      Vacuum cooking preserves polyphenols and vitamin C in apple purees

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Sylvie Bureau+ 1

      • vacuum cooking
      • microwave cooking
      • polyphenol retention
      • fruit puree
      • texture optimization
      • organic processing
      • ProOrg project
      • Horizon Europe
      • nutritional quality
      • sensory properties

      Inoculation of soybean seeds for higher yield and protein content

      document
      Dec 31, 2021
      -
      Grain legumes–production, processing and use; the introduction of new practices involved at all levels in agri-food chain, enables to achieve increase
      Univerza v Mariboru, (Fakulteta za kmetijstvo in biosistemske vede)

      • inokulacija semena
      • Rhizobium bakterije
      • dušikova fiksacija
      • inokulanti
      • rast rastlin
      • seme soje
      • gnojenje z dušikom
      • višji pridelek
      • beljakovine v zrnju
      • hranila za rastline
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