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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    Filters

    130 results

      Sustainable Poultry Feed Alternatives to Soya

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Rebecca Nelder
      • oilseed rape
      • sunflower seeds
      • poultry feed
      • soya alternatives
      • organic farming
      • UK agriculture
      • nutritional comparison
      • sustainable feed
      • agronomic guidance
      • locally grown crops

      Soy-based feedstuffs for poultry: processing and nutritional management

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Christopher Lindner+ 1
      • soybeans
      • poultry feeding
      • feed processing
      • anti-nutritional factors
      • trypsin inhibitors
      • thermal treatment
      • de-oiling
      • methionine sources
      • biological nitrogen fixation
      • organic poultry
      • soya meal
      • linoleic acid
      • crop rotation
      • mobile toasting units

      Detecting heat damage in soya beans using NIR spectroscopy

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Leopold Rittler
      • NIR spectroscopy
      • soya bean processing
      • feed quality
      • heat damage
      • trypsin-inhibitor activity
      • protein disulphide index
      • non-destructive analysis
      • real-time testing
      • feed production
      • crop processing

      Okara as a soya by-product in poultry feed

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Eugenio Papi
      • okara
      • soya meal replacement
      • poultry feed
      • protein source
      • feed cost reduction
      • crude protein
      • amino acid digestibility
      • fiber content
      • isoflavones
      • linolenic acid
      • linoleic acid
      • animal husbandry
      • feed processing
      • soya
      • soybeans

      Unprocessed soya beans with low trypsin inhibitors in organic pig diets

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Reinhard Puntigam+ 3
      • soya beans
      • low trypsin inhibitor activity
      • full-fat soya
      • organic pig fattening
      • feed processing
      • TIA testing
      • Xonia variety
      • protein sources
      • feed self-sufficiency
      • polyunsaturated fat

    Relevant projects

    We found some projects that might be relevant for you, based on your search-query.

      Small-Scale Soya Bean Processing for Farms

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Leopold Rittler
      • soybean processing
      • feed quality
      • anti-nutritive substances
      • thermal treatment
      • small-scale processing
      • feed equipment
      • return on investment
      • organic farming
      • collaborative processing
      • non-GM soya
      • feed efficiency
      • Austria
      • Germany
      • OK-Net EcoFeed
      • Donausojaorg

      Grain legumes and cereals in mixed cropping for sustainable protein production

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Matthias Klaiss+ 4
      • FiBL
      • Getreide
      • Körnerleguminosen
      • arable crops
      • cereal crop
      • intercropping
      • legumes
      • Schweiz
      • organische Landwirtschaft
      • Eiweißlieferung
      • Feldversuche

      Innowacje w optymalizacji produkcji rukoli, sałaty, sadzonek i truskawek na zamkniętych obszarach

      document
      Apr 30, 2025
      -
      Innovations in optimizing arugula, lettuce, seedling and strawberry production in closed areas
      Umola
      • produkcja rukoli
      • produkcja sałaty
      • produkcja sadzonek
      • produkcja truskawek
      • uprawy zamkniete
      • doświetlenie LED

      Sowing Soybeans: Best Practices for Success

      document
      Mar 22, 2026
      -
      Translating knowledge for legume-based farming for feed and food systems.
      LZ Soja+ 1
      • soybeans
      • direct sowing
      • seedbed preparation
      • legumes
      • plant protection
      • weed management
      • organic farming
      • seed quality
      • sowing techniques
      • Horizon Europe

      Soybean Processing for High-Quality Animal Feed

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Thomas Alföldi+ 1
      • Soja
      • Tierfütterung
      • Verarbeitung
      • Verdaulichkeit
      • Verarbeitungstemperatur
      • Verdaulichkeit
      • Anti-Nährstoffe
      • Verdaulichkeit
      • Verarbeitungstechniken
      • Verdaulichkeit
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