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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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    Filters

    122 results

      Strategies to Prevent Tail Biting in Intensive Pig Farming in Catalonia

      document
      Jan 10, 2021
      -
      Sectoral strategies for the prevention of caudophagy and to avoid routine tail docking in pigs
      INNOVACC
      • caudofagia
      • cerdos
      • sector porcino
      • descole
      • cola
      • normativa
      • tail biting
      • EU Directive 2008120EC
      • transition phase
      • environmental enrichment
      • tail lesions
      • decaudation
      • stocking density
      • manipulable materials
      • pheromones
      • tranquilisers
      • ear lesions
      • risk factors
      • traceability

      Practice abstract del GO VIGIASAN sobre vigilancia epidemiológica y transferencia: detección de enfermedades en porcino y bovino; Proyecto de innovación y empleo de tecnologías para evaluar el estado de salud, bienestar y productividad en ganado

      document
      Jun 06, 2021
      -
      Use of Technologies to assess the state of health, welfare and productivity in livestock.
      José Manuel Sánchez-Vizcaíno Rodríguez
      • surveillance
      • digitalisation
      • swine
      • bovine
      • health
      • sanitary alarm
      • livestock monitoring
      • disease detection
      • animal welfare
      • precision farming

      Mejora genética de carne de cerdo para jamón cocido de alta calidad

      document
      Jan 09, 2017
      -
      Improving technological quality of pigmeat for manufacturing cooked ham through an optimal genetic selection
      Josep Maria Corominas i Barnadas
      • calidad
      • tecnología
      • carne de cerdo
      • jamón cocido
      • selección genética
      • rendimiento
      • retención de agua
      • espectroscopía NIRS
      • mejora genética
      • control de calidad

      VIGIASAN: Technology for Livestock Health, Welfare, and Productivity Monitoring

      document
      Jan 07, 2021
      -
      Use of Technologies to assess the state of health, welfare and productivity in livestock.
      Universidad Complutense de Madrid
      • porcino
      • bovino
      • salud animal
      • vigilancia sanitaria
      • ganado
      • tecnología
      • UCM
      • PigCHAMP
      • ASOPROVAC
      • MAPA

      Solutions for future pig farming: post-weaning and fattening

      video
      Jan 18, 2022
      -
      Pig farmers, development and research structures: Triple performance laboratories in pig farming
      MIDIPORC
      • post-weaning
      • fattening
      • pig farming
      • future solutions
      • video
      • YouTube
      • pig housing
      • boar housing
      • maternity
      • livestock farming

    Relevant projects

    We found some projects that might be relevant for you, based on your search-query.

      Key challenges in organic and low-input pig farming

      document
      May 30, 2022
      -
      Poultry and PIg Low-input and Organic production systems’ Welfare
      Jarkko Niemi (LUKE)
      • stakeholder views
      • outdoor pig production
      • organic pig farming
      • low-input pig farming
      • farrowing area design
      • pasture management
      • castration alternatives
      • boar taint
      • PPILOW project
      • Horizon 2020

      Preserving a Local Pig Breed through the Noir de Bigorre Pork Chain

      document
      Mar 01, 2025
      -
      Innovations agronomiques
      Bénédicte LEBRET, Marie-Benoît MAGRINI et Catherine LARZUL
      • Noir de Bigorre pork chain
      • Gascon pig breed
      • agroecology
      • alternative breeding
      • meat quality
      • pig production

      Heavy Pig Farming in Roannais: Sustainable Food System Initiative

      document
      May 18, 2020
      -
      SYAM : "Values-based food system of the Middle", co-construction and operationalization of the concept in interdisciplinary and partnership between re
      Carole Chazoule
      • Heavy pig farming
      • Roannais
      • non-standard practices
      • local supply chain
      • fair wages
      • regional feed
      • 17-18 months maturation
      • collaborative pricing
      • PDSR program
      • terroir quality
      • artisanal ham

      Pig Farming Solutions for the Future in Occitanie

      video
      Sep 14, 2021
      -
      Pig farmers, development and research structures: Triple performance laboratories in pig farming
      MIDIPORC
      • pig farming
      • animal welfare
      • environmental impact
      • sustainable agriculture
      • Occitanie
      • research
      • innovation
      • group housing
      • emissions
      • dietary protein

      Duroc Pig Selection for Traditional and Differentiated Pork Production

      document
      Nov 01, 2021
      -
      Selection of Duroc pigs for a traditional and distinguished pork production model (Rodapork)
      Cristina Brugalla Farres
      • Duroc
      • pork
      • genetics
      • meat quality
      • precision farming
      • intramuscular fat
      • feeding regimen
      • carcass composition
      • gastronomic quality
      • niche market
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