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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    167 results

      Fruit Storage and Postharvest Quality Improvement

      document
      Sep 11, 2018
      -
      EU Fruit Network
      Dirk Köpcke

      • fruit storage
      • postharvest technologies
      • fruit quality
      • food waste
      • DCA systems
      • 1-MCP
      • sustainable cooling
      • near-infrared spectroscopy
      • EUFRUIT project
      • organic fruit production

      Indoor Air Quality Improvement with Plants: Mechanisms and Recommendations

      document
      Dec 31, 2018
      -
      GREEN_AIR: Exchanging knowledge for healthier indoor and outdoor air
      Universiteit Gent, Faculteit Bio-Ingenieurswetenschappen

      • Indoor air pollution
      • plants for air purification
      • sick building syndrome
      • volatile organic compounds
      • VOC removal
      • plant architecture
      • stomatal density
      • light exposure
      • potting soil microbiology
      • indoor air quality
      • NASA air studies
      • plant-based air filtration
      • microbial degradation
      • leaf surface area
      • EU-funded research

      Beef cattle feeding and management quality improvement: Cost-benefit analysis

      document
      Jun 30, 2025
      -
      European Network to promote grazing and to support grazing-based farms on their economic and ecologic performances as well as on animal welfare
      CONSULAI

      • EU funding
      • agricultural input reduction
      • sustainability metrics
      • animal health
      • soil regeneration
      • nitrogen cycling
      • biodiversity gains
      • working capital
      • machinery maintenance
      • silvopastoralism

      Precision Sheep: Feeding, Farming, and Milk Quality Innovations

      document
      Dec 31, 2021
      -
      Precision sheep – precision farming and ewe milk quality
      Righini Andrea

      • Precision feeding
      • precision farming
      • ewe milk quality
      • field spectrophotometer
      • decision support system
      • data management
      • technical efficiency
      • competitiveness
      • economic sustainability
      • sheep farming

      Improving Olive Oil Quality with Advanced Processing Technologies

      document
      Dec 31, 2020
      -
      INNOVATION AND TRANSFER IN THE olive oil sector FOR SUSTAINABILITY AND QUALITY OF PROCESSES AND PRODUCTS
      Consorzio Olio Extravergine di Oliva del Vulture DOP

      • oil mill innovation
      • continuous olive processing
      • mechanical extraction
      • product quality control
      • shelf life extension
      • quality standards
      • olive oil quality
      • packaging optimization
      • advanced processing technologies
      • A3 initiative

      Spanish Entrefino Lamb Skin Quality Improvement Project

      document
      Jan 07, 2021
      -
      Spanish Entrefino Lambskin Quality Project Study of the causes of the decrease in quality of the skins of the entrefino lamb and practical solutions t
      Anna García

      • lambskins
      • sheep producers
      • lamb production
      • entrefino lambskin
      • quality improvement
      • EIP-AGRI
      • Spain
      • livestock
      • sheep farming
      • tanning industry
      • Siesta grazing for robotic milking and grass quality improvement

        document
        Jun 30, 2025
        -
        European Network to promote grazing and to support grazing-based farms on their economic and ecologic performances as well as on animal welfare
        ZLTO

        • milking robot
        • grass quality
        • clover
        • nitrogen fixation
        • farm management
        • grazing efficiency
        • grazing period
        • red clover
        • white clover
        • strip-grazing
        • siesta-grazing
        • drainage system

        Siesta grazing for sustainable dairy farming and grass quality improvement

        document
        Jun 30, 2025
        -
        European Network to promote grazing and to support grazing-based farms on their economic and ecologic performances as well as on animal welfare
        ZLTO

        • nitrogen fixation
        • animal management
        • clover
        • grazing efficiency
        • grazing period
        • red clover
        • white clover
        • agroecological systems
        • biodiversity
        • soil regeneration

        Intrinsic quality perceptions of milk, beef, and chicken across food chain actors

        document
        May 31, 2023
        -
        INnovative Tools for Assessment and Authentication of chicken meat, beef and dairy products’ QualiTies
        Cécile Laithier+ 1

        • dairy product
        • poultry quality
        • beef quality
        • meat quality
        • food chain actors
        • stakeholders
        • quality criteria
        • production systems
        • INTAQT project
        • multi-criteria scoring tool

        Improved Honey Yield and Quality System for Traceability

        document
        Dec 31, 2023
        -
        ENHANCING ECONOMIC YIELD OF HONEY BY IMPLEMENTATION OF AN ANALYSIS AND QUALITY SYSTEM
        NAN ALEXANDRU INTREPRINDERE INDIVIDUALA

        • honey quality system
        • economic yield
        • honey differentiation
        • production traceability
        • software implementation
        • farming innovation
        • EIP-AGRI
        • EU funding
        • honey traceability
        • farm transparency
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