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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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813 results

Online Agricultural Shows for Farmer Engagement and Digital Innovation
document
Mar 15, 2020
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FAIRshare. Farm Advisory digital Innovation tools Realised and Shared
Tom Kelly
Local Densified Log Industry from Hedgerow Wood
document
Oct 10, 2024
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European innovation partnership network promoting operational groups dedicated to forestry and agroforestry
Bilal SNOUSSI+ 1
GO Tuber Label: Enhancing Black Truffle Competitiveness in Spain
slideshow/presentation
Oct 30, 2024
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GO Tuber Label para el desarrollo de herramientas que favorezcan el mercado de proximidad de la trufa negra.
José Miguel Altelarrea Martín
Methodology for Online Engagement in Agricultural Innovation During Covid-19
document
May 30, 2022
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Poultry and PIg Low-input and Organic production systems’ Welfare
Martina Re (AIAB)
Case study: Forecast SROI for rural health care support in Poland
document
Jan 06, 2023
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Improving farmers' wellbeing through social innovation
IRWIR PAN+ 1

Women Innovators in Czech Republic - Farming Fact Sheet #002
document
Jul 26, 2024
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FLIARA: Female-Led Innovation in Agriculture and Rural Areas
Antonín Vaishar, Hana Vavrouchová
Biological Agriculture and Horticulture Sector Report 2023
document
Jan 01, 2023
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Kennisplatform voor de groene sector
GLB-pilot Sectorale Bouwstenen
Impact of public policies on sustainable innovation in EU agri-food chains
document
Mar 31, 2022
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CO-creating sustainable and competitive FRuits and vEgetableS’ value cHains in Europe
M Valentina LASORELLA+ 1
FLIARA Project: Women-Led Innovation in Agriculture and Rural Areas
document
Apr 28, 2023
-
FLIARA: Female-Led Innovation in Agriculture and Rural Areas
FLIARA
Truffle Tourism Providers Catalog, Spain | Tuber Label
document
Dec 05, 2024
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GO Tuber Label para el desarrollo de herramientas que favorezcan el mercado de proximidad de la trufa negra.
CESEFOR
- trufa negra
- Tuber melanosporum
- turismo de trufa
- turismo rural
- agroturismo
- experiencias gastronómicas
- truficultura
- empresas de trufa
- Comunidades Autónomas
- turismo sostenible

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