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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    391 results

      Vlaamse Eiwitboeren

      Document
      Dec 31, 2025
      -
      Flemish Protein Farmers
      • Boerenbond Projecten

      • Het spijt me
      • maar zonder specifieke informatie kan ik geen relevante zoekwoorden extraheren Als je meer details hebt
      • help ik graag bij het identificeren van kernwoorden

      Flemish Protein Farmers: Collaborating for Local Protein-Rich Crop Production

      Document
      Apr 30, 2025
      -
      Flemish Protein Farmers
      • Boerenbond Projecten

      • protein-rich crops
      • local production
      • crop rotation
      • CAP
      • Flemish protein strategy
      • sales channels
      • cooperation

      Italian Ryegrass – Clover – Vetch Intercropping as a Strategy for Enhancing Protein Autonomy and Food Security in Beef and Dairy Systems

      Document
      Feb 16, 2025
      -
      More Protein Autonomy and Food Security in Dairy Systems
      • Amélie POULLEAU
      • Denis CHAPUIS

      • Italian Ryegrass
      • Clover
      • Vetch
      • Intercropping
      • Protein Autonomy
      • Food Security
      • Beef Systems
      • Dairy Systems

      Use and management of alfalfa as an increase in Protein Autonomy and Food Security in Beef and Dairy systems

      Document
      Feb 17, 2025
      -
      More Protein Autonomy and Food Security in Dairy Systems
      • Amélie POULLEAU
      • Denis CHAPUIS

      • alfalfa
      • Protein Autonomy
      • Food Security
      • Dairy systems
      • Beef systems
      • Saône-et-Loire

      Méteils as a Strategy for Enhancing Protein Autonomy and Food Security in Beef and Dairy Systems

      Document
      Feb 21, 2025
      -
      More Protein Autonomy and Food Security in Dairy Systems
      • Marie BOUILLÉ
      • Jérôme LAVIRON
      • Denis CHAPUIS

      • Méteils
      • Protein Autonomy
      • Food Security
      • Beef Systems
      • Dairy Systems
      • nutritional values

      Vlaamse Eiwitboeren

      Document
      Dec 31, 2025
      -
      Flemish Protein Farmers
      • Boerenbond Projecten

      • I'm sorry
      • but without any information provided
      • I am unable to generate keywords If you have any specific text or content you would like me to analyze
      • please provide it so that I can assist you in extracting relevant keywords

      Value chain gaps in plant-based protein production in Europe

      Document
      Sep 27, 2024
      -
      new VALue landscapes for plant PROtein Pathways
      • Maeve Henchion

      • plant-based protein
      • protein value chain
      • plant protein

      Use and management of grasslands as an increase in Protein Autonomy and Food Security in Beef and Dairy systems

      Document
      Feb 16, 2025
      -
      More Protein Autonomy and Food Security in Dairy Systems
      • Claire Lassauge

      • Grasslands
      • Protein Autonomy
      • Food Security
      • Beef systems
      • Dairy systems
      • milk production
      • Yonne
      • Mayenne
      • Saône-et-Loire

      Valorization of Toasted Legume Seeds: Fava Bean for Increased Protein Autonomy and Food Security in Beef and Dairy Systems

      Document
      Feb 21, 2025
      -
      More Protein Autonomy and Food Security in Dairy Systems
      • Denis CHAPUIS

      • Valorization
      • Toasted Legume Seeds
      • Fava Bean
      • Protein Autonomy
      • Food Security
      • Beef Systems
      • Dairy Systems

      High-Protein Sunflower Meal as a Replacement for Soybean Meal in Calf Feeds

      Document
      Dec 31, 2023
      -
      Exploring the possibilities of using high protein sunflower meal and developing a new feed product as an alternative to expensive protein sources in d
      • Eliyana Koleva

      • High-protein sunflower meal
      • Complementary feeds
      • Calves
      • Protein component
      • Meat quality
      • Intermuscular fat
      • Water-holding capacity
      • Protein structure
      • Heat treatment
      • Meat tenderness
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