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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    95 results

      Consumers' view on quality of beef and poultry meat and dairy products

      Slideshow/Presentation
      Mar 31, 2022
      -
      INnovative Tools for Assessment and Authentication of chicken meat, beef and dairy products’ QualiTies
      • florence bedoin

      • intrinsic quality
      • extrinsic quality
      • beef meat
      • poultry meat
      • dairy products
      • consumers
      • product quality
      • taste
      • origin

      Dual-purpose genotypes in organic egg production and effect on egg quality

      Document
      May 30, 2022
      -
      Poultry and PIg Low-input and Organic production systems’ Welfare
      • Sanna Steenfeldt (AU)

      • Egg quality
      • Shell quality
      • Chicken genotypes
      • Poultry

      On-farm hatching possible with radiant heaters

      Document
      Aug 30, 2024
      -
      Poultry and PIg Low-input and Organic production systems’ Welfare
      • Angélique Travel (ITAVI)

      • poultry
      • On-farm hatching
      • Chick quality

      Thermal manipulation during incubation: a tool to improve resilience in slow-growing broiler chickens

      Document
      Aug 30, 2024
      -
      Poultry and PIg Low-input and Organic production systems’ Welfare
      • Henry vanden Brand (WUR)

      • poultry
      • Thermal manipulation
      • Incubation
      • eggs
      • Chick quality

      Biosecurity in poultry farms - Netpoulsafe's first set of practice abstracts

      Document
      Mar 31, 2024
      -
      Networking European poultry actors for enhancing the compliance of biosecurity measures for a sustainable production
      • Annick Spaans
      • Justine Grillet
      • Alessandra Piccirillo
      • Aitor Devesa
      • Artur Żbikowski
      • Giuditta Tilli
      • László Kovács
      • Mária Kovács-Weber
      • Sandra Sevilla
      • Arthi Amalraj

      • biosecurity
      • supporting measures
      • practice abstract
      • EIP-AGRI

      Novel dual-purpose chicken genotypes under organic conditions

      Document
      Aug 30, 2024
      -
      Poultry and PIg Low-input and Organic production systems’ Welfare
      • Petra Thobe (Thuenen)
      • Helen Pluschke (Thuenen)

      • poultry
      • Dual-purpose poultry
      • Organic conditions
      • Product quality

      The benefits and limits of on-farm hatching in outdoor or small-scale organic farms

      Document
      Aug 30, 2024
      -
      Poultry and PIg Low-input and Organic production systems’ Welfare
      • Anne Colllin-Chenot (INRAE)

      • poultry
      • Chick quality
      • Commercial hatchery

      Points of view, expectations of actors and consumers about intrinsic quality of milk/dairy products, beef and chicken meat

      Document
      May 31, 2023
      -
      INnovative Tools for Assessment and Authentication of chicken meat, beef and dairy products’ QualiTies
      • Cécile Laithier
      • Florence Bedoin

      • meat quality
      • dairy product
      • intrinsic quality
      • extrinsic quality
      • consumers
      • food chain actors
      • poultry quality

      Opracowanie systemu do produkcji kurcząt rzeźnych

      Document
      Jan 31, 2022
      -
      Safe Farm - product, process and marketing innovation related to broiler chicken rearing
      • Anna Mońko-Łanucha

      • chów kurcząt rzeźnych
      • kopalin naturalnych
      • produkt o podwyższonej jakości
      • ekonomika odchowu

      Integration in companies as a supporting measure

      Document
      Jan 01, 2024
      -
      Networking European poultry actors for enhancing the compliance of biosecurity measures for a sustainable production
      • Giuditta Tilli
      • Alessandra Piccirillo

      • integration
      • company
      • supporting measure
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