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EU-Farmbook

EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    50 results

      Reduction of Persistent Lameness Caused by Enterococcus by Acidification of Drinking Water

      Document
      Jan 09, 2025
      -
      Practice and Science Broiler Production Innovation Network
      Stefan Gunnarsson

      • Animal Health
      • Broiler production
      • Management practice
      • Good practice

      Analysis of databases on biosecurity and supporting measures in Europe

      Document
      Nov 24, 2021
      -
      Networking European poultry actors for enhancing the compliance of biosecurity measures for a sustainable production
      Mattias Delpont

      • biosecurity
      • recommandation
      • supporting measures
      • biosecurité

      Training of poultry farmers on biosecurity

      Document
      Nov 23, 2022
      -
      Networking European poultry actors for enhancing the compliance of biosecurity measures for a sustainable production
      Jeroen Dewulf+ 1

      • biosecurity
      • farm
      • workers
      • training
      • Belgium

      NetPoulSafe Final Booklet

      Document
      Feb 05, 2024
      -
      Networking European poultry actors for enhancing the compliance of biosecurity measures for a sustainable production
      Annick Spaans+ 8

      • biosecurity
      • compliance
      • europe
      • poultry
      • netpoulsafe
      • akis
      • supporting measures

      Points of view, expectations of actors and consumers about intrinsic quality of milk/dairy products, beef and chicken meat

      Document
      May 31, 2023
      -
      INnovative Tools for Assessment and Authentication of chicken meat, beef and dairy products’ QualiTies
      Cécile Laithier+ 1

      • meat quality
      • dairy product
      • intrinsic quality
      • extrinsic quality
      • consumers
      • food chain actors
      • poultry quality

      Avian Influenza: Self-analyse for risk factors

      Document
      Dec 16, 2024
      -
      Practice and Science Broiler Production Innovation Network
      Stefan Gunnarsson

      • Avian Influenza
      • Risk Assessment
      • Biosecurity
      • Poultry Farming
      • german
      • animall health
      • broiler production
      • management practice
      • good practice

      Harmonized and recognized measurement method: CAP'2ER(R)

      Document
      Dec 16, 2024
      -
      Practice and Science Broiler Production Innovation Network
      Stefan Gunnarsson

      • animal sustainability
      • broiler production
      • management practice
      • good practice
      • french

      Misting as a Method to Reduce Heat Stress

      Document
      Dec 16, 2023
      -
      Practice and Science Broiler Production Innovation Network
      Stefan Gunnarsson

      • heat stress
      • misting
      • poultry industry
      • broiler chickens
      • animal welfare
      • broiler production
      • french
      • management practice
      • good practice

      AKIS inventory.(Overview of infrastructures and agricultural advisory services)

      Document
      Jan 31, 2021
      -
      Connecting advisers to boost interactive innovation in agriculture and forestry
      Andrea Knierim+ 3

      • AKIS
      • agricultural and forestry advisory services
      • agricultural policies

      Biosecurity handbook

      Document
      Aug 03, 2024
      -
      Networking European poultry actors for enhancing the compliance of biosecurity measures for a sustainable production
      Annick Spaans+ 9

      • biosecurity
      • supporting measures
      • handbook
      • poultry
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