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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    120 results

      Effect of Pre-Germination on Nutraceutical Compounds in Old Italian Maize Varieties

      document
      Sep 19, 2022
      -
      GO SEEDS_New supply chain of pre-germinated seeds for the agri-food industry
      Teofilo Vamerali

      • mais vecchio
      • pre-germinazione
      • acidi fenolici liberi
      • fitati
      • fosforo libero
      • varietà aperta
      • fitoria
      • fitorasi
      • Corvino
      • Marano

      Low molecular phytochemicals in Indian dwarf and Persian wheat grains

      document
      Nov 29, 2019
      -
      Pradawne Ziarno
      Marta Skrajda-Brdak

      • Bioactive compounds
      • kernel features
      • ancient wheat genotypes
      • phenolic acids
      • alkylresorcinols
      • phytochemical content
      • Indian dwarf wheat
      • Persian wheat
      • bread wheat
      • durum wheat

      Azione 3.5 Laboratory Analysis (UCSC, SITEA) - TAR Analysis

      document
      Dec 31, 2020
      -
      Vegetable Crops Waste: Opportunities in Energy Transformation and their Reuse
      Università Cattolica del Sacro Cuore

      • pyrolysis
      • bio-oil
      • phenolic compounds
      • UHPLC
      • QTOF mass spectrometry
      • extraction solvents
      • headspace GC-MS
      • phenolic profiling
      • compound identification
      • tandem mass spectrometry
      • Bioherbicide Weed Control in Vineyards Using Pelargonic Acid

        document
        May 31, 2025
        -
        European Thematic Network for unlocking the full potential of Operational Groups on alternative weed control
        French Wine and Vine Institute

        • pelargonic acid
        • bioherbicide
        • vineyard weed control
        • rapeseed oil
        • non-selective herbicide
        • weed desiccation
        • sustainable weed management
        • IFV
        • Oper-8
        • weed control in viticulture

        Lime application for soil acidity correction and fertility improvement

        document
        Aug 10, 2018
        -
        Horse grazing - Normandy
        Pauline DOLIGEZ

        • lime application
        • soil acidity
        • cation exchange capacity
        • liming
        • soil pH
        • calcium oxide
        • nutrient availability
        • soil amendments
        • dolomite
        • organic-poor soils

        Red-Flesh Apple Concentrate: Health Benefits and Sustainable Production

        document
        Dec 31, 2022
        -
        The concentrated juice of red-flesh apples as an innovative application for products with increased health-promoting properties produced under the Tym
        Tymbark-MWS sp. z o.o.

        • Red-flesh apples
        • concentrated juice
        • anthocyanins
        • phenolic acids
        • natural food additive
        • spray-dried fruit powder
        • malic acid
        • juice concentration technology
        • CO2 emissions
        • fruit-growing traditions

        High-Value Agricultural Products from Vegetable By-Products

        document
        Mar 10, 2019
        -
        HORTICULTURE 2.0: 0 RESIDUES, 0 WASTE TO PRODUCE THE FOOD OF THE FUTURE
        Antonino Valenza

        • tomato fibres
        • lignocellulosic fibres
        • inorganic matrix mortars
        • thermal performance
        • phenolic extraction
        • bioactive compounds
        • polysaccharide extraction
        • tomato plant residues
        • circular economy
        • Fattoria Autonoma Tabacchi

        Rumen Amino Acids in Lactating Dairy Ewes

        document
        Jun 30, 2022
        -
        European Network for interactive and innovative knowledge exchange on animal health and nutrition between the sheep industry actors and stakeholders
        Pierre Guillaume Grisot

        • amino acid nutrition
        • dairy sheep
        • protein synthesis
        • rumen bypass
        • methionine supplementation
        • lysine
        • metabolizable protein
        • lactating ewes
        • microbial protein
        • essential amino acids

        New Green Processes for Biobased Products from Fatty Acids

        document
        Nov 10, 2024
        -
        Innovative Refining Process for Valorization of Vegetable Oil Deodorizer Distillates
        Olga Gómez de Miranda

        • free fatty acids
        • deodorizer distillates
        • biobased products
        • ionic liquid
        • sustainable refining
        • life cycle assessment
        • techno-economic analysis
        • social LCA
        • solvent recovery
        • electricity consumption

        Multifeed systems, enzymes, and amino acids for sustainable broiler feeding

        document
        Jan 04, 2024
        -
        Practice and Science Broiler Production Innovation Network
        Stefan Gunnarsson

        • broiler production
        • feed formulation
        • nutrient management
        • phytase
        • essential amino acids
        • multifeed systems
        • environmental sustainability
        • phytate
        • enzyme supplementation
        • dietary protein
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