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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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    Filters

    18 results

      La valorisation du lait français : production, transformation et innovation

      document
      Jan 02, 2011
      -
      Innovations agronomiques
      Lortal S., Boudier J.F.
      • lait
      • production laitière
      • fromagerie
      • transformation
      • ingrédients fonctionnels
      • nutriments
      • qualité microbiologique
      • Bretagne
      • Pays de la Loire
      • Normandie
      • fromages
      • laits fermentés
      • lait UHT
      • lait en poudre
      • beurre
      • co-produits laitiers

      Marguerite Happy Cow Local Dairy Cooperative

      document
      May 30, 2018
      -
      Shared Innovation Space for Sustainable Productivity of Grasslands in Europe
      • marguerite happy cow
      • laiterie locale
      • coopérative laitière
      • pâturage
      • fromagerie
      • lait de qualité
      • production locale
      • alimentation naturelle
      • transformation locale
      • exploitation laitière

      Priority to harvested forage quality and grazed grass

      document
      Jun 30, 2018
      -
      Shared Innovation Space for Sustainable Productivity of Grasslands in Europe
      Chambres d'agriculture (APCA)
      • whiteclover
      • animal breeds
      • reseeding
      • seed mixtures
      • harvest system
      • extend grazing area
      • organic grazing system
      • grass silage
      • forage quality
      • rotational grazing

      Barn Drying for High-Quality Milk and Fodder

      document
      Jun 30, 2018
      -
      Shared Innovation Space for Sustainable Productivity of Grasslands in Europe
      Damien Godfroy Chambres d'agriculture (APCA)
      • organic farming
      • feed losses
      • hay drying
      • biodynamic farming
      • concentrate reduction
      • milk quality
      • grain drying
      • moisture control
      • livestock feed
      • sustainable agriculture

      Combining barn drying for dairy self-sufficiency

      document
      May 30, 2018
      -
      Shared Innovation Space for Sustainable Productivity of Grasslands in Europe
      • ferme du Buis
      • pâturage à rotation rapide
      • séchage de foin en grange
      • transformation laitière
      • gestion intégrée
      • autonomie alimentaire
      • santé animale
      • production laitière durable

    Relevant projects

    We found some projects that might be relevant for you, based on your search-query.

      State of play on herd health management optimization

      document
      Apr 05, 2022
      -
      "HANGAR STAGING Improvement methodology for dairy cows building, breeding equipment and ancillary buildings"
      Sylvain KIENTZ
      • herd health
      • livestock management
      • farm productivity
      • antibiotic reduction
      • farm infrastructure
      • animal welfare
      • milk quality
      • lameness prevention
      • dairy farming
      • agroecology

      Cross-breeding for improved grazing and milk production

      document
      Oct 30, 2019
      -
      Shared Innovation Space for Sustainable Productivity of Grasslands in Europe
      Fanny Baste [Chambres d'agriculture (APCA)]
      • crossbreeding
      • dairy cattle
      • pasture management
      • herd improvement
      • heterosis
      • milk production
      • cow size
      • soil impact
      • farming techniques
      • breed selection

      From theory to practice of Species Mixtures-Francais

      document
      Apr 30, 2021
      -
      Redesigning European cropping systems based on species MIXtures
      ReMIX project
      • Intercropping

      Élevages laitiers diversifiés le long de la diagonale du lait

      document
      Jul 29, 2020
      -
      Diversité de l'élevage en Auvergne : un levier de durabilité pour la transition agroécologique
      Bertrand Dumont (INRAE)+ 1
      • lait
      • élevages bovins
      • production laitière
      • diversification
      • spécialisation
      • cartographie régionale
      • Auvergne-Rhône-Alpes
      • recensement agricole 2010
      • typologie Insee 2012
      • structures d'exploitation

      Offrir du lait aux veaux avec tétine, seau à tétine ou milk bar

      document
      Jun 30, 2024
      -
      Resilience For Dairy
      Guylaine Trou+ 2
      • calf
      • milk feeding
      • teat feeding
      • milk bar
      • welfare
      • rumen
      • diarrhoea
      • salivary secretion
      • group housing
      • competition reduction
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