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EU-FarmBook is a collection of vetted best practices for farmers & foresters. All content in the library is provided by Horizon research projects. Learn more about this project on our website.

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94 results

Practice abstract del GO IBERCHAIN para la implementación de la tecnología blockchain en la cadena de valor de la carne etiquetada como ibérico 100% raza autóctona, en España
Document
04-02-2021
OPERATIONAL GROUP IBERCHAIN: IMPLANTATION OF BLOCKCHAIN TECHNOLOGY IN MEAT VALUE CHAIN LABELED AS 1
Elena Diéguez Garbayo
- quality
- traceability
- high quality products
- blockchain
- ham
- iberian pork
- iberian pig
- Spain
- label
Practice abstract del GO IBERCHAIN implantación de tecnología blockchain en la cadena de valor del cerdo ibérico, su carne etiquetada
Document
30-09-2023
OPERATIONAL GROUP IBERCHAIN: IMPLANTATION OF BLOCKCHAIN TECHNOLOGY IN MEAT VALUE CHAIN LABELED AS 1
Elena Diéguez Garbayo
Practice abstract of OG IBERCHAIN Implementation of blockchain technology in the value chain of meat labelled as 100% Iberian Native Breed
Document
30-09-2023
OPERATIONAL GROUP IBERCHAIN: IMPLANTATION OF BLOCKCHAIN TECHNOLOGY IN MEAT VALUE CHAIN LABELED AS 1
Elena Diéguez Garbayo

High-tech science for small scale pork producers
Document
23-02-2018
TREASURE
Marjeta Čandek Potokar
Goran Kušec
- family farms
- traditional products
- advanced scientific technology
- local pig breeds
Aromatic Profile, Physicochemical and Sensory Traits of Dry-Fermented Sausages Produced without Nitrites Using Pork from Krškopolje Pig Reared in Organic and Conventional Husbandry
Document
29-01-2019
TREASURE
Marjeta Čandek Potokar

Relevant projects

We found some projects that might be relevant for you, based on your search-query.

TREASURE
DIVERSITY OF LOCAL PIG BREEDS AND PRODUCTION SYSTEMS FOR HIGH QUALITY TRADITIONAL PRODUCTS AND SUSTAINABLE PORK CHAINS
MOVING
Mountain Valorization through Interconnectedness and Green Growth
ResAlliance
Landscape resilience knowledge alliance for agriculture and forestry in the Mediterranean basin

Practice abstract of GO Q-OLOR
Document
05-06-2020
Q-OLOR: strategies for obtaining pork free of boar taint
María Font Furnols
Delivering the future of farming: Pork sector plan 2022-2027
Document
30-10-2020
Eu PiG
AHDB
Modelling Nutritional Requirements of Growing Pigs from Local Breeds Using InraPorc
Document
27-03-2019
TREASURE
Marjeta Čandek Potokar
Practice abstract del GO IBERDEFENSE incrementar el potencial productivo y cualitativo de unas variedades puras de cerdo ibérico y minoritarias
Document
04-05-2020
THE USE OF GENETIC RESOURCES THROUGH ITS SUSTAINABLE INCORPORATION TO THE VALUE CHAIN OF THE IBERIA
Elena Diéguez Garbayo
Practice Abstract del GO RODAPORK, Selección de Duroc para un modelo productivo de carne de cerdo tradicional y diferenciada
Document
11-01-2021
Selection of Duroc pigs for a traditional and distinguished pork production model (Rodapork)
Cristina Brugalla Farres

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