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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    4 results

      Légumineuses : rôle historique et actuel dans l'agriculture durable

      document
      Jan 02, 2010
      -
      Innovations agronomiques
      Duc G., Mignolet C., Carrouée B., Huyghe C.
      • légumineuses
      • fourrage
      • protéines végétales
      • fixation de l'azote
      • rotation culturale
      • soja
      • lupin
      • luzerne
      • trèfle
      • culture intermédiaire

      From theory to practice of Species Mixtures-Francais

      document
      Apr 30, 2021
      -
      Redesigning European cropping systems based on species MIXtures
      ReMIX project
      • Intercropping

      Conception et évaluation de cas-types biologiques en grandes cultures sans élevage

      document
      Jan 02, 2013
      -
      Innovations agronomiques
      Garnier J.F., Fontaine L., Lubac S., Bouviala M., Berrodier M.
      • cas-type
      • grandes cultures
      • systèmes biologiques
      • rotation agricole
      • performance économique
      • Systerre
      • gestion de fertilité
      • résilience climatique
      • rentabilité
      • cultures fourragères

      Total autonomy through grazing and barn drying

      document
      Jun 30, 2018
      -
      Shared Innovation Space for Sustainable Productivity of Grasslands in Europe
      Chambres d'agriculture (APCA)
      • self-sufficiency
      • pasture rotation
      • hay drying
      • forage quality
      • protein autonomy
      • whole beetroot
      • non-GMO feed
      • pea processing
      • lucerne
      • grass-legume mix

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