EU-Farmbook
  • Projects
  • Farm Assistant
  • About
  • Support
LoginSign up
EU-Farmbook

EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

About us

  • About EU-FarmBook
  • Contribute
  • Contributors support
  • Support
  • Contact us

Follow us

  • LinkedIn
  • YouTube
European flag

Funded by the European Union

Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

© 2025 EU-FarmBook. All rights reserved.

  • Privacy Policy
  • Disclaimer
  • Cookies
European flag

    Filters

    Clear all filters

    251 results

      Reducing Greenhouse Gas Emissions from Manure with Biochar

      Document
      Dec 31, 2020
      -
      Residual biomass for energy, agronomy and breeding use
      CRPV Centro Ricerche Produzioni Vegetali

      • Greenhouse gas emissions
      • Methane CH4
      • Nitrous Oxide N2O
      • Carbon Dioxide CO2
      • Ammonia NH3
      • Biochar
      • Livestock farms
      • Manure
      • Emission reduction
      • Experimental tests

      Final outcomes I                       &nbsp…

      Document
      Dec 31, 2020
      -
      Best practices for the reduction of greenhouse gas emissions on organic farms
      C.R.P.V. - Centro Ricerche Produzioni Vegetali

      • Carbon footprint reduction
      • Sustainable intensification
      • Nitrogen fertilization optimization
      • Energy saving interventions
      • Renewable energy production
      • Carbon sequestration
      • Soil fertility
      • Organic matter content

      Emission Mitigation Practices for Fruit Sector and Organic Livestock

      Document
      Dec 31, 2020
      -
      Best practices for the reduction of greenhouse gas emissions on organic farms
      C.R.P.V. - Centro Ricerche Produzioni Vegetali

      • Emission mitigation practices
      • Evaluation results
      • Best practices
      • Fruit sector
      • Organic livestock
      • Mitigation of emissions
      • Transferability
      • Project outcomes

      Estimating Greenhouse Gas Emissions in Organic Fresh Milk Production at CAB Massari Farm

      Document
      Dec 31, 2020
      -
      Best practices for the reduction of greenhouse gas emissions on organic farms
      C.R.P.V. - Centro Ricerche Produzioni Vegetali

      • Greenhouse gas emissions
      • Organic milk production
      • Global Warming Potential
      • Enteric emissions
      • Manure management
      • Fertilizers emissions
      • Agricultural machinery
      • Food production
      • Environmental impacts

      Stima delle emissioni di gas serra nei frutteti biologici: Analisi GWP per le principali categorie di impatto

      Document
      Dec 31, 2020
      -
      Best practices for the reduction of greenhouse gas emissions on organic farms
      C.R.P.V. - Centro Ricerche Produzioni Vegetali

      • Gas serra GHG
      • Frutteti biologici
      • GWP - Global Warming Potential
      • Emissioni di CO2
      • Impatto ambientale
      • Coltivazione biologica
      • Fertilizzanti
      • Trasporti
      • Rifiuti agricoli

      Estimating Greenhouse Gas Emissions in Organic Orchard Farming

      Document
      Dec 31, 2020
      -
      Best practices for the reduction of greenhouse gas emissions on organic farms
      C.R.P.V. - Centro Ricerche Produzioni Vegetali

      • Greenhouse gas emissions
      • Organic orchards
      • Global Warming Potential GWP
      • Environmental indicators
      • Farming operations
      • Irrigation
      • Fertilizers
      • Agrochemicals
      • Emissions estimation
      • Sustainable agriculture

      Valutazione e buone pratiche di mitigazione delle emissioni nel settore biologico.

      Document
      Dec 31, 2020
      -
      Best practices for the reduction of greenhouse gas emissions on organic farms
      C.R.P.V. - Centro Ricerche Produzioni Vegetali

      • Azione 34
      • Valutazione dei risultati
      • Buone pratiche
      • Mitigazione delle emissioni
      • Frutticolo biologico
      • Zootecnico biologico
      • Trasferibilità
      • Progetto

      Final outcomes II                       …

      Document
      Dec 31, 2020
      -
      Best practices for the reduction of greenhouse gas emissions on organic farms
      C.R.P.V. - Centro Ricerche Produzioni Vegetali

      • Milk production efficiency
      • Agronomic practices
      • Farming practices
      • Animal welfare
      • Environmental impacts
      • Carbon footprint reduction
      • Locally produced fodder
      • Digestibility of ration
      • Photovoltaic panels
      • Energy saving interventions

      Final outcomes II                       …

      Document
      Dec 31, 2020
      -
      Best practices for the reduction of greenhouse gas emissions on organic farms
      C.R.P.V. - Centro Ricerche Produzioni Vegetali

      • Produzione di latte
      • Impatti ambientali
      • Efficienza produttiva
      • Pratiche agronomiche
      • Benessere animale
      • Impronta carbonica
      • Alimentazione bovina
      • Foraggi locali
      • Digeribilità della razione
      • Pannelli fotovoltaici

      3 - Estimation of carbon sequestration in the soil Comparison of the results of some forecasting models in relation to the carbon dynamics in soil (emission /…

      Document
      Dec 31, 2020
      -
      Best practices for the reduction of greenhouse gas emissions on organic farms
      C.R.P.V. - Centro Ricerche Produzioni Vegetali

      • Sequestro di carbonio
      • Modelli di calcolo
      • Dinamica del carbonio nel suolo
      • Colture arboree
      • Validazione dei dati
      • Pratiche agricole
      • Emissione di carbonio
      • Carbonio immagazzinato
      • Gestione ambientale
    • 1
    • 2
    • ...
    • 26