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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    135 results

      Selective Harvesting in Vineyards: Impact of Vineyard Vigor and Climate on Grape and Wine Quality in Gutturnio DOC

      document
      Jan 07, 2019
      -
      Improving Vineyard Efficiency and Sustainability by Managing Within-field Variability through Variable Rate Applications
      Università Cattolica del Sacro Cuore
      • viticoltura
      • precision agriculture
      • sustainability
      • agricultural innovation
      • vineyard management
      • grapevine vigor
      • climate change
      • selective harvesting
      • Canopy Index sensor
      • Gutturnio DOC

      Influence of Water Stress on Grape Flavonoid Composition

      document
      Jul 01, 2014
      -
      Innovations agronomiques
      Agnès AGEORGES et Nancy TERRIER
      • anthocyanins
      • proanthocyanidins
      • flavonols
      • water stress
      • grape phenolics
      • Cabernet Sauvignon
      • Merlot
      • Syrah
      • Tempranillo
      • flavonoid biosynthesis

      Effects of Water Deficit on Water and Sugar Fluxes in Grape Berries

      document
      Jul 01, 2014
      -
      Innovations agronomiques
      Serge DELROT, Grégory GAMBETTA et Jean-Pascal GOUTOULY
      • water flux
      • sugar content
      • water stress
      • grape berries
      • Vitis vinifera
      • xylem
      • phloem
      • sucrose
      • aquaporins
      • turgor

      Enhancing vine eco-physiology with biodigestate in vineyards

      document
      Dec 31, 2021
      -
      Exploitation of by-products of grape-wine production chain (UVA PRETIOSA)
      Cerelli Federico
      • biodigestate application
      • vineyard management
      • soil treatments
      • gaseous exchanges
      • water potential
      • berry quality
      • anthocyanin composition
      • polyphenol composition
      • vegetative performance
      • yield
      • UVA PRETIOSA
      • grape-wine by-products
      • eco-physiological response
      • digestate burial
      • water stress
      • Brix degree
      • EU-FarmBook

      Kékfrankos grape clone experiments 2020

      document
      Dec 30, 2021
      -
      Kékfrankos (Blue franc) grape experiments
      MÉSZÁROS-BORHÁZ Kft.
      • Kékfrankos
      • viticulture
      • winemaking
      • wine analysis
      • Kékrankos clones
      • EIP-AGRI
      • wine samples
      • organoleptic testing
      • WineScan
      • spectrophotometry

    Relevant projects

    We found some projects that might be relevant for you, based on your search-query.

      OTIVINYA: Grape Ripening and Yield Optimization in Vineyards

      document
      Jan 09, 2020
      -
      OTIVINYA: Grape harvest ripening and quantity control optimisation
      INNOVI Association of Innovative Companies
      • vendimia
      • viña
      • teledetección
      • dron
      • índice de vegetación
      • maduración
      • rendimientos de cosecha
      • uva
      • análisis de datos
      • viña de alta eficiencia

      Integrated Grape Production in French Vineyards: Feasibility and Barriers

      document
      Jan 30, 2007
      -
      Innovations agronomiques
      Gilles Sentenac+ 3
      • grape production
      • sustainable viticulture
      • integrated farming
      • vineyard management
      • technical diagnosis
      • economic analysis
      • sociological factors
      • pest control
      • disease management
      • flévessence dorée

      VinGO Project: Identifying and Commercializing Minor Grape Varieties

      document
      May 05, 2023
      -
      VinGO. Identification, enhancement and international marketing of minority grape varieties in Castilla y León, the Basque Country and Cantabria.
      Inés Echeverría Goñi
      • Viticulture
      • grape variety
      • climate change
      • wine
      • carbon footprint
      • NIR
      • classification
      • mentoring
      • innovation
      • minoritaries varieties
      • sustainable viticulture
      • digital catalog
      • quality certification

      How to Prune Grapes in Winter : Double Grapevine Pruning Technique

      video
      Jun 01, 2010
      -
      Network for the exchange and transfer of innovative knowledge between European wine-growing regions to increase the productivity and sustainability of the sector
      Fanny PREZMAN
      • grape pruning
      • winter pruning
      • double pruning technique
      • vine

      Grapevine Trunk Disease: Managing Infected Vines

      video
      May 30, 2017
      -
      Network for the exchange and transfer of innovative knowledge between European wine-growing regions to increase the productivity and sustainability of the sector
      Fanny PREZMAN
      • Grapevine Trunk Disease
      • Vine Management
      • Infected Vines
      • Over-Grafting
      • Fungi
      • Trunk Disease Management
      • Grapevine Health
      • Agricultural Practices
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