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Strategic Guide for Public Sector Food Procurement
Document
19-01-2021
Strength2Food
Angela Tregear
Mary Brennan
Maysara Sayed
Report on good practices for sustainable public food procurement
Document
30-08-2023
COCOREADO
Elisabeth Svensson (UCPH)
Line Rise Nielsen
Barriers for small-scale farmers in public food procurement
Document
30-03-2023
COCOREADO
Adam Addis Prag
Line Rise Nielsen
Lisa Van den Bossche
Rani Van Gompel
Tessa Avermaete
Petya Slavova
Svetla Stoeva
Dona Pickard
Joana Faria Anjos
Rui Almeida
Miķelis Grīviņš
Decision support system for specifying tender requirements for sustainable public food procurement
Document
30-06-2024
COCOREADO
Tanja Dergan
Marko Debeljak
Report on legal constraints for sourcing local and seasonal food across the EU
Document
30-03-2024
COCOREADO
Marta Andhov
Michał Kania
Sven Mikulic
Sustainable food procurement standard certificate
Document
31-05-2024
COCOREADO
Elisabeth Svensson
Report on event-related tools training programme-type tools
Document
28-06-2022
agroBRIDGES
Anni Simonsen
Policy brief n° 1: Lowering the barriers for farmers to participate in sustainable public procurement
Document
24-01-2024
COCOREADO
Aira Sevon
Petri Niemi
Line Rise Nielsen
D1
Document
25-08-2021
agroBRIDGES
Alessia Fantini
- Short Food Supply Chains
Practice Note: How to stimulate the development of short food supply chains and farmers' markets through digital platforms?
Document
27-05-2021
Strength2Food
Rita Gentili
Ermanno Coppola
Mario Veneziani
Roberta Discetti
Jelena Filipovic
Vukasin Kuc

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Strategic Guide for Public Sector Food Procurement

Report on good practices for sustainable public food procurement

Barriers for small-scale farmers in public food procurement

Decision support system for specifying tender requirements for sustainable public food procurement

Report on legal constraints for sourcing local and seasonal food across the EU

Sustainable food procurement standard certificate

Report on event-related tools training programme-type tools

Policy brief n° 1: Lowering the barriers for farmers to participate in sustainable public procurement

D1

Practice Note: How to stimulate the development of short food supply chains and farmers' markets through digital platforms?

Strategic Guide for Public Sector Food Procurement

Report on good practices for sustainable public food procurement

Barriers for small-scale farmers in public food procurement

Decision support system for specifying tender requirements for sustainable public food procurement

Report on legal constraints for sourcing local and seasonal food across the EU

Sustainable food procurement standard certificate

Report on event-related tools training programme-type tools

Policy brief n° 1: Lowering the barriers for farmers to participate in sustainable public procurement

D1

Practice Note: How to stimulate the development of short food supply chains and farmers' markets through digital platforms?

Filters

Resource typeClear filters (0)

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