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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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10 results

Reduced tillage, but not organic matter input, increased nematode diversity and food web stability in European long‐term field experiments
document
Nov 30, 2019
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Interactive Soil Quality Assessment in Europe and China for Agricultural Productivity and Environmental Resilience
Giulia Bongiorno
Practice Note: How to improve the nutritional quality of school meals
document
May 27, 2021
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Strengthening European Food Chain Sustainability by Quality and Procurement Policy
Vukasin Kuc+ 5
Technology at the service of forest renewal - Mapping with drone and GPS to stake out the stand
document
Oct 10, 2024
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European innovation partnership network promoting operational groups dedicated to forestry and agroforestry
Bilal SNOUSSI+ 1
Report on legal constraints for sourcing local and seasonal food across the EU
document
Mar 30, 2024
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Connecting COnsumers and producers to REbalance farmers’ position through AmbassaDOrs trainings
Marta Andhov+ 2
Food waste Guide 1o1
document
Dec 31, 2023
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Food System Hubs Innovating towards Fast Transition by 2030
Highclere Consulting

What is Precision Livestock Farming and what can it bring to animal production?
document
Apr 10, 2024
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Co-designed Welfare Monitoring Platform for Pig and Dairy Cattle
Xavier Manteca Vilanova
Women Innovators in Spain - Rural Fact Sheet #078
document
Jul 26, 2024
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FLIARA: Female-Led Innovation in Agriculture and Rural Areas
Víctor R. Martínez, Michelle Perello, Patrizio Ricci
Role of food waste valorisation potential
document
Nov 09, 2019
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Resource Efficient Food and dRink for the Entire Supply cHain
Toine Timmermans
toine.timmermans@wur.nl
document
Nov 09, 2019
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Resource Efficient Food and dRink for the Entire Supply cHain
Toine Timmermans
Impact of public policies on sustainable innovation in agri-food chains
document
Mar 31, 2022
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CO-creating sustainable and competitive FRuits and vEgetableS’ value cHains in Europe
M Valentina LASORELLA+ 1