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EU-Farmbook

EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    547 results

      Strategic Guide on Sustainable Food Quality Schemes

      Document
      Apr 26, 2021
      -
      Strengthening European Food Chain Sustainability by Quality and Procurement Policy
      Cecilia Mancini+ 2

      • Food Quality Scheme
      • Sustainability
      • Public Goods
      • Learning from Practice
      • Case-studies
      • Recommendations

      Practice Note: How to improve the nutritional quality of school meals

      Document
      May 27, 2021
      -
      Strengthening European Food Chain Sustainability by Quality and Procurement Policy
      Vukasin Kuc+ 5

      • School meals
      • nutritional quality
      • Serbia
      • pilot action
      • recommendations

      Practice Note: What lessons were learned from the Fal Oyster PDO?

      Document
      May 27, 2021
      -
      Strengthening European Food Chain Sustainability by Quality and Procurement Policy
      Adam Wilkinson

      • Fal Oyster
      • protected designation of origin
      • PDO
      • case-study
      • sustainability
      • recommendations

      Practice Note: How to stimulate short food supply chains for locally landed seafood?

      Document
      May 27, 2021
      -
      Strengthening European Food Chain Sustainability by Quality and Procurement Policy
      Kristy Whittle+ 6

      • Short food supply chains
      • seafood
      • north-east England
      • pilot action
      • recommendations

      Practice Note: How to stimulate producer cooperation and regional food labelling?

      Document
      May 27, 2021
      -
      Strengthening European Food Chain Sustainability by Quality and Procurement Policy
      Rale Bojovic+ 6

      • Producer cooperation
      • regional food labelling
      • pilot action
      • Hungary
      • Serbia
      • recommendations

      Practice Note: How to improve sales of food quality schemes?

      Document
      May 27, 2021
      -
      Strengthening European Food Chain Sustainability by Quality and Procurement Policy
      Izabella Kaminska+ 3

      • Food Quality Schemes
      • PDO
      • PGI
      • TSG
      • consumers
      • producers
      • pilot action
      • Poland
      • recommendations

      Practice Note: How to stimulate local food sales in supermarkets via in-store priming?

      Document
      May 27, 2021
      -
      Strengthening European Food Chain Sustainability by Quality and Procurement Policy
      Ruzica Brecic+ 4

      • Local food sales
      • supermarkets
      • ethical consumption
      • priming stimuli
      • pilot action
      • recommendations
      • Croatia

      Strategic Guide for Public Sector Food Procurement

      Document
      Jan 19, 2021
      -
      Strengthening European Food Chain Sustainability by Quality and Procurement Policy
      Angela Tregear+ 2

      • Public Sector Food Procurement
      • Sustainability
      • School meals
      • Case-studies
      • Good practices
      • Recommendations

      Practice Note: How to stimulate the development of short food supply chains and farmers' markets through digital platforms?

      Document
      May 27, 2021
      -
      Strengthening European Food Chain Sustainability by Quality and Procurement Policy
      Rita Gentili+ 5

      • practice note
      • short food supply chains
      • farmers markets
      • digital tool
      • mobile phone application
      • pilot action
      • Italy
      • Coldiretti
      • recommendations

      Strategic Guide for Short Food Supply Chains

      Document
      Aug 04, 2021
      -
      Strengthening European Food Chain Sustainability by Quality and Procurement Policy
      Svein Ole Borgen+ 4

      • Short Food Supply Chains
      • Sustainability
      • Case-studies
      • Evidence-based
      • Good practice
      • Recommendations
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