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23 results

Practice abstract del GO PDApp Avanzando hacia un modelo digital para el desperdicio cero en el sector agroalimentario
Document
Sep 30, 2024
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Moving towards a digital model for zero waste in the agri-food sector
Raquel Díaz
Enhancing Export Performance through Intermediate Inputs in the Food Processing Sector
Document
Aug 30, 2024
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Better Agri-food Trade Modelling for Policy Analysis
Yaghoob Jafari
Daniele Curzi
Farming With Nature EIP Final Report
Document
Jan 31, 2022
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Farming With Nature – Farm Biodiversity Management Platform
Donal Sheehan
- Biodiversity Assessment Efficiency Verification Technology
CERERE Project - Agrobiodiversity: Success stories in Europe
Document
Sep 30, 2019
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CEreal REnaissance in Rural Europe: embedding diversity in organic and low-input food systems
THE UNIVERSITY OF READING
AKIS inventory.(Overview of infrastructures and agricultural advisory services)
Document
Jan 31, 2021
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Connecting advisers to boost interactive innovation in agriculture and forestry
Andrea Knierim
Maria Gerster-Bentaya
Sangeun Bae
Fanos Birke

Value chain gaps in plant-based protein production in Europe
Document
Sep 27, 2024
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new VALue landscapes for plant PROtein Pathways
Maeve Henchion
Role of food waste valorisation potential
Document
Nov 09, 2019
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Resource Efficient Food and dRink for the Entire Supply cHain
Toine Timmermans
Food waste high value exploitation hypothesis testing
Document
Aug 21, 2019
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Resource Efficient Food and dRink for the Entire Supply cHain
Toine Timmermans
Factsheet: Recovery of by-products from agri-food industries in France
Document
Jan 01, 2025
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Accelerating circular bio-based solutions integration in European rural areas
Maëlle Courvallet
BioFerment: Processing Organic Vegetable Surpluses through Fermentation
Document
Jan 10, 2024
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BioFerment - Processing surplus organic vegetables into long-life products through fermentation"
Bioforum