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EU-Farmbook

EU-FarmBook is a collection of vetted best practices for farmers & foresters. All content in the library is provided by Horizon research projects. Learn more about this project on our website.

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Funded by the European Union

Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    369 results

      Perry Pears: Study of varieties and management practices for optimized production, tailored to consumer expectations

      Document

      22-03-2021

      Pears and perry: study of varieties, growing system of orchards and processing techniques
      • Jean-Charles Cardon
      • Matthieu Benoit
      • Jean-Paul Simon
      • varieties
      • Perry Pears
      • management practices
      • planting methods
      • tree training
      • production
      • consumer expectations
      • adaptation

      Points of view, expectations of actors and consumers about intrinsic quality of milk/dairy products, beef and chicken meat

      Document

      31-05-2023

      INTAQT
      • Cécile Laithier
      • Florence Bedoin
      • food chain actors
      • consumers
      • dairy product
      • poultry quality
      • meat quality
      • intrinsic quality
      • extrinsic quality

      Selection for increased resilience -intermediate strain with average daily weight < 50g/d

      Document

      16-12-2024

      BROILERNET
      • Stefan Gunnarsson
      • French
      • Management practice
      • Animal Welfare
      • Animal health
      • Broiler production
      • Broiler Chickens
      • good practice
      • Sustainable Farming

      Health Innovation in Patty Products

      Document

      23-01-2019

      TREASURE
      • Marjeta Čandek Potokar
      • patty
      • hedonic evaluation
      • non-hypothetical discrete choice experiment
      • food innovations
      • food neophobia
      • untapped pig

      Integrating Intestinal Flora Indicators in Genetic Selection Scheme

      Document

      16-12-2024

      BROILERNET
      • Stefan Gunnarsson
      • french
      • broiler chickens
      • sustainability
      • animal welfare
      • good practice
      • broiler production
      • intestinal flora
      • genetic selection
      • animal health
      • management practice

      Practice abstract del GO INVERCONEC, Invernadero conectado: desde el cultivo hasta el consumidor final

      Document

      30-09-2024

      GO INVERCONEC CONNECTED GREENHOUSE from culture to final consumer
      • Victoria Cruz Sánchez
      • sustainability
      • consumers
      • greenhouse
      • traceability
      • production
      • digitalisation
      • productivity
      • cloud platform
      • total control
      • technological platform

      Presentation of INVERCONEC. DATS. From culture to final consumer

      Slideshow/Presentation

      20-09-2023

      GO INVERCONEC CONNECTED GREENHOUSE from culture to final consumer
      • Gladys Sánchez Garrido
      • irrigation
      • greenhouse
      • cloud
      • fertilisation
      • water
      • digitalisation
      • DATS

      Improved barns for greater animal welfare with outdoor access

      Video

      30-06-2024

      R4D
      • ES - Jon San Jose
      • EN - Flore Launay
      • ventilation
      • calf barn
      • outdoor access

      Improved barns for greater animal welfare with outdoor access

      Document

      30-06-2024

      R4D
      • Robert Rusielik
      • barns
      • outdoor access
      • dairy cattle
      • animal welfare

      Calf barn ventilation

      Video

      30-06-2024

      R4D
      • Ewa Koloszycz
      • calf barn
      • ventilation
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