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EU-Farmbook

EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union

Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    13 results

      Stakeholder Engagement in the Co-Design of Regional Bioeconomy Strategies

      Document
      Apr 21, 2023
      -
      emPOWERing regional stakeholders for realising the full potential of european BIOeconomy
      Eva Cudlínová+ 10

      • bioeconomy guideline
      • regional stakeholders
      • quadruple helix
      • bioeconomy strategy
      • sustainability
      • regional bioeconomies

      Practical Guide #2 Documenting Innovative Solutions for Circular Bioeconomy

      Document
      Oct 16, 2025
      -
      THEMATIC EUROPEAN RURAL BIOECONOMY NETWORK (thERBN)
      COOPERATIVAS AGRO-ALIMENTARIAS DE ESPANA U DE COOP SOCIEDAD COOPERATIVA+ 1

      • multi-actor
      • network
      • sustainable
      • farmers
      • foresters
      • Horizon Europe
      • project
      • circular bioeconomy
      • rural
      • solutions
      • residues

      PRÄZISE KALKUNG IN BRANDENBURG - pH BB

      Document
      Sep 30, 2022
      -
      Precision liming in Brandenburg
      Prof. Dr.-Ing. Eckart Kramer

      • precise liming
      • soil pH
      • soil texture
      • sensors
      • calcium oxide

      Wyniki badań końcowych: Współczesne kurczęta rzeźne i alternatywne metody utrzymania zdrowia zwierząt bez antybiotyków

      Document
      Dec 18, 2022
      -
      Innovative poultry production technology with the use of products aimed at eliminating antibiotics
      Katarzyna Połtowicz

      • preparaty bakteriofagowe
      • zdrowotność kurcząt
      • jakość mięsa drobiowego
      • ograniczenie antybiotyków
      • chów drobiu

      Apicoltura: contenimento della varroa destructor

      Document
      Sep 11, 2020
      -
      TERRITORI BIO - Terroirs and RUral Networks for Technological and Organizational Innovations addressed to Organic Farms (TRUNTOIOF)
      Stefano Dell'Anna+ 1

      • animal welfare
      • innovation
      • sustainability

      Practical Guide #1 Identifying grassroot Circular Bioeconomy solutions

      Document
      Oct 16, 2025
      -
      THEMATIC EUROPEAN RURAL BIOECONOMY NETWORK (thERBN)
      EUROPEAN RURAL DEVELOPMENT NETWORK+ 2

      • multi-actor
      • network
      • sustainable
      • farmers
      • foresters
      • Horizon Europe
      • project
      • circular bioeconomy
      • rural
      • solutions
      • residues

      Practical Guide #3 Training and knowledge sharing methods

      Document
      Oct 16, 2025
      -
      THEMATIC EUROPEAN RURAL BIOECONOMY NETWORK (thERBN)
      DEAFAL+ 1

      • multi-actor
      • network
      • sustainable
      • farmers
      • foresters
      • Horizon Europe
      • project
      • circular bioeconomy
      • rural
      • solutions
      • residues

      Innowacje w optymalizacji produkcji rukoli, sałaty, sadzonek i truskawek na zamkniętych obszarach

      Document
      Apr 30, 2025
      -
      Innovations in optimizing arugula, lettuce, seedling and strawberry production in closed areas
      Umola

      • produkcja rukoli
      • produkcja sałaty
      • produkcja sadzonek
      • produkcja truskawek
      • uprawy zamkniete
      • doświetlenie LED

      Wzrost konkurencyjności spółki na rynku drobiarskim poprzez wdrożenie innowacyjnej organizacji produkcji, marketingu oraz technologii lęgu piskląt indyków

      Document
      Jan 31, 2024
      -
      Increasing the company's competitiveness on the poultry market through the implementation of innovative production organisation, marketing and breeding technology for turkey chicks
      Dagmara Stępień-Pyśniak

      • lężenie piskląt
      • pisklęta indycze
      • hodowla indyków
      • transport

      Ekologiczna produkcja ziarna oraz przetwarzanie pozostałości browarniczych na mączkę z wykorzystaniem innowacyjnego sposobu dehydratacji

      Document
      Apr 30, 2025
      -
      Grist
      Małgorzata Szczepanek

      • produkcja słodu
      • dehydratacja
      • zboża
      • młóto browarniane
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