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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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    3 results

      Protein extraction from forage legumes

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Lene Stødkilde-Jørgensen
      • protein
      • biorefining
      • forage legumes
      • animal feed
      • organic farming
      • self-sufficiency
      • sustainability
      • ProRefine
      • European Union
      • feed protein

      Ensiling legume forage pulp with molasses or dry feed

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Paolo Bani
      • legume forage pulp
      • silage preservation
      • molasses addition
      • dry feed incorporation
      • ruminant feed
      • protein extraction
      • screw press
      • biorefined legumes
      • organic farming
      • feed co-product

      Ensiling legume forage stems for ruminant feed

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Paolo Bani
      • forage legumes
      • stem fractionation
      • silage preservation
      • wilting
      • molasses addition
      • beet pulp
      • cereal meals
      • biorefinery
      • ruminant feed
      • sustainability

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