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73 results

Análisis de la viabilidad del cambio de comedor a ecocomedor, GO GOSA
document
May 07, 2021
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Capacity Building for local organic fruit and vegetable producers to promote the transition to sustainability of public procurement in Madrid, Valenci
Observatorio para una Cultura del Territorio, OCT
Corn and legume variety trial results on limono-clay soil, 2011–2014
document
Feb 10, 2016
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REINE MATHILDE - for the development of the organic dairy sector in Normandy
David DELBECQUE+ 5
Participatory diagnosis of kitchen staff, enterprises, and producers, GO GOSA
document
Jan 08, 2021
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Capacity Building for local organic fruit and vegetable producers to promote the transition to sustainability of public procurement in Madrid, Valenci
Observatorio para una Cultura del Territorio, OCT
- diagnóstico participativo
- cocinas escolares
- alimentación sostenible
- gestión municipal
- servicios de comedor
- educación alimentaria
- nutrición infantil
- suministro escolar
- formación educativa
- gestión de residuos
Przewodnik planowania pokazu w gospodarstwie demonstracyjnym
document
Jun 01, 2019
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Peer-to-Peer Learning: Accessing Innovation through Demonstration
The James Hutton Institute
Creación y puesta en marcha de una plataforma de distribución de productos ecológicos en Tenerife
document
Jul 03, 2021
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Capacity Building for local organic fruit and vegetable producers to promote the transition to sustainability of public procurement in Madrid, Valenci
Observatorio para una Cultura del Territorio, OCT