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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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91 results

Regenerative agriculture and integrative permaculture
Document
Oct 16, 2021
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The NUTRI-CHECK NETwork to maximise site-specific precision in managing the nutrition of European arable crops.
Everald Mclennon
Report on legal constraints for sourcing local and seasonal food across the EU
Document
Mar 30, 2024
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Connecting COnsumers and producers to REbalance farmers’ position through AmbassaDOrs trainings
Marta Andhov+ 2
Characterisation of Small Farms Using Remote Sensing
Document
Jul 31, 2020
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Small farms, small food businesses and sustainable food security
Giulia Palestini+ 1
Demand scenarios: quantification of the demand for soil functions, using the prioritisation / weighting by contrasting stakeholder groups
Document
Nov 15, 2019
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LANDMARK: Land Management Assessment Research Knowledge base ( EU H2020 project)
Rachel Creamer
Community Seed Banks: Sharing Experiences from North and South
Document
Jan 03, 2018
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Embedding crop diversity and networking for local high quality food systems
Véronique Chable

Policy options for exploitation of functional biodiversity
Document
Jan 01, 2024
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Stacking of ecosystem services: mechanisms and interactions for optimal crop protection, pollination enhancement, and productivity
Antonio Paparella+ 6
D3.4: Foresight scenarios on unlocking the bottlenecks (M18) as an input to community animation
Document
Apr 01, 2018
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Short supply chain Knowledge and Innovation Network
Crehan Patrick
BRESOV: best agronomic practices for organic seed production in broccoli, tomato and snap bean
Video
Dec 13, 2023
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Breeding for Resilient, Efficient and Sustainable Organic Vegetable production
Ferdinando Branca
Hungry EcoCities - Three directions booklet
Document
Jan 02, 2023
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Hungry EcoCities
Hungry EcoCities partners
- food systems
- sustainability
- cultural heritage
- food visions
Experimental study of the consequences of controlled atmosphere conservation environment on cherry characteristics
Document
Dec 31, 2019
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PrunusPós - Optimization of storage processes, cold storage, active and / or intelligent packaging, and traceability of food quality in post-harvest f
CERFUNDÃO EMBALAMENTO E COMERCIALIZAÇÃO DE CEREJA DA COVA DA BEIRA, LDA

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