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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union

Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    207 results

      Impact of public policies on sustainable innovation in agri-food chains

      Document
      Mar 31, 2022
      -
      CO-creating sustainable and competitive FRuits and vEgetableS’ value cHains in Europe
      • M Valentina LASORELLA
      • RICCARDO BORGIA

      • public policies
      • sustainable innovation
      • agri-food chains
      • value chains

      Final report on dissemination and exploitation of REFRESH results

      Document
      Oct 30, 2019
      -
      Resource Efficient Food and dRink for the Entire Supply cHain
      • Toine Timmermans

      • Re-Use
      • Recycling
      • Valorisation
      • Innovation
      • Social Entrepreneurship
      • Impact Assessment
      • Economics of Food Waste
      • Consumer Behaviour
      • Food Packaging
      • Policy
      • Food Waste Prevention
      • Food Processing
      • Business Practices

      Three scientific review papers on Soil Functions (local, regional, EU scales)

      Document
      Jun 21, 2018
      -
      LANDMARK: Land Management Assessment Research Knowledge base ( EU H2020 project)
      • Christian Bugge Henriksen

      • Conventional farming CONV is the norm in European farming
      • causing adverse effects on some of the five major soil functions
      • viz primary productivity
      • carbon sequestration and regulation
      • nutrient cycling and provision
      • water regulation and purification
      • and habitat for functional and intrinsic biodiversity Conservation agriculture CA is an alternative to enhance soil functions However
      • there is no analysis of CA benefits on the five soil functions as most studies addressed individual soil functions The objective was to compare effects of CA and CONV practices on the five soil functions in four major environmental zones Atlantic North
      • Pannonian
      • Continental and Mediterranean North in Europe by applying expert scoring based on a synthesis of existing literature In each environmental zone
      • a team of experts scored the five soil functions due to CA and CONV treatments and median scores indicated the overall effects on five soil functions Across the environmental zones
      • CONV had overall negative effects on soil functions with a median score of 050 whereas CA had overall positive effects with a median score ranging from 080 to 083 The study proposes the need for field-based investigations
      • policies and subsidy support to benefit from CA adoption to enhance the five soil functions

      Food System Innovator Toolkit - print version

      Document
      Apr 30, 2024
      -
      Connecting COnsumers and producers to REbalance farmers’ position through AmbassaDOrs trainings
      • Mikelis Grivins
      • Ilze Mileiko
      • Sandra Sumane

      • farmer
      • sustainability
      • short food supply chain
      • food system
      • youth
      • consumer
      • producer
      • public procurement

      CHORIZO D4.1 Actor specific guidance

      Document
      Jan 31, 2025
      -
      Changing practices and Habits through Open, Responsible, and social Innovation towards ZerΟ fοod waste
      • Nestor Gisasola-Maiztegi
      • Beatrice Ruggiero
      • Luca Sander
      • Angèle Tasse
      • Simon Gresset
      • Leah Lazer
      • Lea Leimann
      • Rosalyn Old

      • FLW reduce food waste

      MOVING Project Tête de Moine cheese PDO Best Practice

      Document
      Aug 31, 2024
      -
      Mountain Valorization through Interconnectedness and Green Growth
      • Dominique Barjolle
      • Isabella Maglietti Smith

      • Mountains
      • Value Chain
      • Sustainability
      • Resilience
      • Training
      • Knowledge
      • Climate Change
      • Artisanal Production
      • Innovation

      Establishing long-term nitrogen response of global cereals to assess sustainable fertilizer rates.

      Document
      Jan 02, 2022
      -
      The NUTRI-CHECK NETwork to maximise site-specific precision in managing the nutrition of European arable crops.
      • Hans J. M. van Grinsven

      • nitrogen response
      • cereals
      • feriliser

      MOVING Project - Alto Molise dairy value chain Policy Brief

      Document
      Aug 31, 2024
      -
      Mountain Valorization through Interconnectedness and Green Growth
      • Angelo Belliggiano
      • Mauro Conti
      • Corrado Ievoli
      • Sara Bispini

      • Mountains
      • value chain
      • innovation
      • rural development
      • depopulation
      • market policies
      • technology policies

      Assessment of Rural and Farming Policy and Legal Frameworks in relation to Women-led Innovation

      Document
      May 31, 2024
      -
      FLIARA: Female-Led Innovation in Agriculture and Rural Areas
      • FLIARA

      • gender equality
      • policy benchmarking
      • benchmarking
      • rural agriculture
      • women in agriculture

      D1.5: Review on Policy aspects related to SFSCs

      Document
      Aug 25, 2021
      -
      Building bridges between consumers and producers by supporting short food supply chains through a systemic, holistic, multi-actor approach based Toolbox
      • Alessia Fantini

      • Short Food Supply Chains
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