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EU-FarmBook is an online platform that gathers and shares practical knowledge in agriculture, forestry, and broader rural development. All content is provided by research and innovation projects funded by the European Union. Learn more about this project on our website.

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Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or European Commission. Neither the European Union nor the European Commission can be held responsible for them.

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    Filters

    130 results

      Organic field beans for sustainable protein production

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Daniel Böhler+ 4
      • field beans
      • organic farming
      • nitrogen fixation
      • protein crop
      • crop rotation
      • legumes
      • sustainable agriculture
      • fodder yield
      • organic cultivation
      • Switzerland

      Intercropping grain peas with barley for sustainable fodder protein

      document
      Apr 03, 2026
      -
      Organic Knowledge Network on Monogastric Animal Feed
      Thomas Alföldi+ 2
      • intercropping
      • arable farming
      • protein crop
      • cereal crop
      • legumes
      • fodder protein
      • crop yield
      • cropping systems
      • organic farming
      • harvest quality

      Characterization of TTG1 in tannin and anthocyanin biosynthesis in faba bean

      document
      Jul 11, 2019
      -
      Breeding forage and grain legumes to increase EU's and China's protein self-sufficiency
      IFAPA-Centro Alameda del Obispo
      • VfTTG1 gene
      • tannin-free faba bean
      • flavonoid biosynthesis
      • WD40 transcription factor
      • anthocyanin pathway
      • zt-1 gene
      • zt-2 gene
      • MYB-bHLH-WD40 complex
      • faba bean breeding
      • gene mapping

      Inventory of 472 European Mountain Value Chains

      document
      Apr 30, 2021
      -
      Mountain Valorization through Interconnectedness and Green Growth
      Michele Moretti+ 4
      • agri-food
      • forestry
      • mountain value chains
      • quality schemes
      • sustainable agriculture
      • rural development
      • traditional knowledge
      • organic farming
      • PGI
      • PDO

      Śruta rzepakowa w żywieniu trzody chlewne

      document
      Jun 30, 2023
      -
      Innovative fermentation technology for rapeseed meal as pig feed
      Beata Bartodziejska
      • trzoda chlewna
      • śruta rzepakowa
      • mikrobiot zwierząt
      • żywienie zwierząt
      • dobrostan zwierząt
      • jakość mięsa

    Relevant projects

    We found some projects that might be relevant for you, based on your search-query.

      bracken and rhododendron control on upland farms in MacGillycuddy Reeks

      document
      Mar 31, 2023
      -
      A Sustainable Agricultural Plan for the MacGillycuddy Reeks - Conservation and restoration of Upland Habitat in the MacGillycuddy Reeks
      Noel Spillane
      • habitat assessment
      • grazing uplands
      • bracken control
      • rhododendron management
      • HNV farmland
      • sustainable agriculture
      • collective land management
      • peatland restoration
      • farmer engagement
      • Natura 2000 SAC

      Farmer-led experiments in small-scale organic vegetable farming

      document
      Mar 11, 2022
      -
      GOPEI MiMaBio : diversified organic market gardening systems on small surfaces in the region Provence Alpes Côte d'Azur, France
      Oriane Mertz
      • organic farming
      • small-scale farming
      • farmer experiments
      • soil fertility
      • crop rotation
      • intercropping
      • no-till farming
      • ground cover
      • composting
      • agricultural innovation

      Handbook for trait assessment in agricultural plant teams

      document
      Nov 28, 2020
      -
      Designing InnoVative plant teams for Ecosystem Resilience and agricultural Sustainability
      Christoph Scherber+ 1
      • cereal-legume intercropping
      • crop phenology
      • plant morphology
      • physiology
      • reproduction
      • yield assessment
      • post-harvest
      • non-crop biodiversity
      • intercrop protocols
      • grassland mixtures

      Ekologiczna produkcja ziarna oraz przetwarzanie pozostałości browarniczych na mączkę z wykorzystaniem innowacyjnego sposobu dehydratacji

      document
      Apr 30, 2025
      -
      Grist
      Małgorzata Szczepanek
      • produkcja słodu
      • dehydratacja
      • zboża
      • młóto browarniane

      Dry Legumes Supply Chain Development in Provence-Alpes-Côte d'Azur

      document
      Feb 14, 2019
      -
      Pulses in PACA: Analysis of the needs of processors and the realities of agricultural production - contribution to the structuring and development of
      Stéphane Georgé
      • dry legumes
      • PACALEG project
      • Provence-Alpes-Côte d'Azur
      • pulse supply chain
      • agricultural production
      • food processing
      • regional supply chain
      • legume processing
      • agri-food innovation
      • sustainable agriculture
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