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EU-FarmBook is a collection of vetted best practices for farmers & foresters. All content in the library is provided by Horizon research projects. Learn more about this project on our website.

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    147 results

      Novel dual-purpose chicken genotypes under organic conditions

      Document

      30-08-2024

      PPILOW
      • Petra Thobe (Thuenen)
      • Helen Pluschke (Thuenen)
      • Product quality
      • poultry
      • Dual-purpose poultry
      • Organic conditions

      Dual-purpose genotypes in organic egg production and effect on egg quality

      Document

      30-05-2022

      PPILOW
      • Sanna Steenfeldt (AU)
      • Egg quality
      • Shell quality
      • Chicken genotypes
      • Poultry

      Ficha Economía Circular de la Gallina Murciana

      Document

      15-02-2021

      The Circular Economy of the Murciana Chicken
      • José Á Peñalver Galindo
      • sostenibilidad
      • gallina murciana
      • producción
      • economía circular
      • tecnología

      Selection for increased resilience -intermediate strain with average daily weight < 50g/d

      Document

      16-12-2024

      BROILERNET
      • Stefan Gunnarsson
      • French
      • Management practice
      • Animal Welfare
      • Animal health
      • Broiler production
      • Broiler Chickens
      • good practice
      • Sustainable Farming

      TRADITOM: Postharvest phenotyping kit: core collection

      Document

      01-08-2016

      TRADITOM
      • Clara Pons Puig
      • tomato
      • genotypes

    Relevant projects

    We found some projects that might be relevant for you, based on your search-query.

    • BROILERNET

      Practice and Science Broiler Production Innovation Network

    • NETPOULSAFE

      Networking European poultry actors for enhancing the compliance of biosecurity measures for a sustainable production

    • Feed-a-Gene

      Adapting the feed, the animal and the feeding techniques to improve the efficiency and sustainability of monogastric livestock production systems

      Identification of a core collection of tomato traditional varities

      Document

      01-04-2016

      TRADITOM
      • Antonio Granell
      • Core collection
      • genotypes
      • phenotyping

      Identification of a TRADITOM core collection

      Document

      01-04-2016

      TRADITOM
      • Richard Finkers
      • genotypes
      • phenotyping
      • Core collection

      Points of view, expectations of actors and consumers about intrinsic quality of milk/dairy products, beef and chicken meat

      Document

      31-05-2023

      INTAQT
      • Cécile Laithier
      • Florence Bedoin
      • food chain actors
      • consumers
      • dairy product
      • poultry quality
      • meat quality
      • intrinsic quality
      • extrinsic quality

      Consumers' view on quality of beef and poultry meat and dairy products

      Slideshow/Presentation

      31-03-2022

      INTAQT
      • florence bedoin
      • consumers
      • taste
      • poultry meat
      • dairy products
      • product quality
      • origin
      • intrinsic quality
      • extrinsic quality
      • beef meat

      Use of elevated platforms in broiler chicken barns

      Document

      01-04-2024

      BROILERNET
      • Stefan Gunnarsson
      • Spanish
      • Good practice
      • Animal welfare
      • Management practice
      • Broiler production
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