Practice Abstract_Cómo diseñar campañas de comunicación eficaces para alcanzar a usuarios finales

In the EU, around 89 million tonnes of food loss and waste (FLW) are generated annually, costing an estimated €143 billion and impacting all stages of the food value chain. The SISTERS project proposes systemic innovations to reduce FLW across production, processing, marketing, consumption, and logistics. Key initiatives include a European Short Chain Platform for farmers to sell surplus produce, smart reusable food containers, bio-based compostable packaging, and a Seal of Excellence to promote sustainable retail practices. Through these efforts, SISTERS aims to reduce FLW by 27.4% and CO2 emissions by 20%, supported by an interdisciplinary consortium of 18 partners from 8 European countries.

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Detail description

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Contribution detail info

Location
  • Europe
Authors
  • Carolina Peñalva
Purpose
  • Communication
  • Dissemination
File type
Document
File size
599 kB
Created on
18-12-2024
Origin language
Spanish
Official project website
SISTERS
License
CC BY-ND

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