New enzymatic cocktails for novel feed ingredients

The objective of Task 1.5 is to study the impact of enzyme cocktails on the nutritional value of conventional and upgraded rapeseed meals (for details see deliverable 1.1), and of green biomass residues produced in Task 1.2 in combination with enzymes selected by DuPont.

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Λεπτομερής περιγραφή

1/1

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Λεπτομερείς πληροφορίες συμβολής

Τοποθεσία
  • Europe
Δημιουργοί
  • Jaap Van Milgen
Σκοπός
  • Dissemination
  • Education/Training
Τύπος αρχείου
Document
Μέγεθος αρχείου
1.60 MB
Δημοσιεύθηκε στις
30-08-2019
Γλώσσα προέλευσης, δημιουργίας?
English
Επίσημος δικτυακός τόπος του έργου
Feed-a-Gene
Άδεια
CC BY
Λέξεις-κλειδιά

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