BioFerment - Processing surplus organic vegetables into long-life products through fermentation"

BioFerment - Processing surplus organic vegetables into long-life products through fermentation"

Art des Projekts
EIP-AGRI Operational Group
Förderkennzeichen
OG_Belgium_4ffe8c47e6
Startdatum
01-01-2024
Enddatum
01-01-2026
Zu den Projektdetails auf CORDIS
-
Zu der Projekt-Webseite
-
    BioFerment - Processing surplus organic vegetables into long-life products through fermentation" | EU-FarmBook