20 резултат
Summary of 13 French protein crops studied: soybean, rapeseed, sunflower, pea, hemp, faba bean, chickpea, lentil, lupin, dehydrated alfalfa, Single Cell Protein (SCP), insects, wheat gluten
Document
06-03-2024
Norman soybeans on Living Ground- Association des Producteurs des 3 vallées
Evaluation of the Sustainability of the Proposed Production Systems
Document
20-12-2019
Feed-a-Gene- Jaap Van Milgen
Value chain gaps in plant-based protein production in Europe
Document
27-09-2024
VALPRO Path- Maeve Henchion
Sustainability Appraisal Workshop
Document
24-02-2020
Feed-a-Gene- Jaap Van Miligen
Viable cropping systems for competitive value chains
Document
20-04-2020
Legumes Translated- Johannes Schuler
Farmer and consumer attitudes to proposed production systems
Document
05-09-2019
Feed-a-Gene- Jaap Van Milgen