Farmer Groups in Animal Health and Knowledge Sharing Between Organic and Conventional Farmers
This comparative study examines how groups of conventional and organic farmers and veterinarians share knowledge and adopt preventive and alternative animal health practices, highlighting the role of collective dialogue in fostering farmers’ autonomy and integrating new methods.
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Подробно описание
This paper presents a comparative analysis of two established veterinarian–farmer convention groups (GVCs) and two development groups (ADAGE and a long‐standing Diois homeopathy group) that include both organic and conventional livestock producers. It examines how group structures and interactions shape the sharing and production of knowledge in animal health. The study shows that in GVCs, joint reflection between farmers and veterinarians on disease causes and health factors strengthens preventive practices and farmer decision‐making autonomy, while development groups foster collective learning in aromatherapy and homeopathy. Sustainable integration of these practices into herd management depends on ongoing dialogue dynamics among participants and individual farmer roles within these exchanges.
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Подробна информация за приноса
- Проект
- Местоположение
- France
- Автори
- Claire RUAULT, Michel BOUY, Catherine EXPERTON, Olivier PATOUT, Harmony KOECHLIN et Odile SERGENT
- Цел
- Adopt innovative practices
- Тип файл
- документ
- Създаден на
- 01.04.2026 г.
- Език на оригинала
- French
- Официален уебсайт на проекта
- Innovations agronomiques
- Лиценз
- CC BY
- Ключови думи