FARMCONTROL: Environmental monitoring, control and alarm systems
The BroilerNet project involves a bottom-up approach to identify challenges and innovation needs for broiler farmers in Europe, and to collect promising and already successfully implemented Good Practices to meet the challenges in question. The top Good Practices selected by experts within the three thematic areas (animal health management, animal welfare, and sustainability) have been summarized in factsheets. The installation of environmental monitoring and control systems aims to ensure the environmental conditions on poultry farms at optimal levels, providing comfort and best welfare conditions to the broilers, minimizing health risks, and maximizing productivity. Alarm and control systems for monitored environmental parameters allow automation or accelerated responses to the occurrence of undesirable variations in defined critical parameters. The detection of critical variations in temperature (heat/cold), gas concentrations (CO2, NH3, etc.), or relative humidity (RH) activates automatic ventilation systems, window opening, and other automated procedures, or human interventions, necessary to ensure the environmental stabilization of the facilities. Optimizing environmental conditions for animal housing allows productivity gains by maximizing growth rates and reducing mortality and health risks.
Подробно описание
1/1
Подробна информация за приноса
- Местоположение
- Europe
- Portugal
- Автори
- Stefan Gunnarsson
- Цел
- Communication
- Dissemination
- Decision-making support
- Education/Training
- Тип на файла
- Document
- Размер на файла
- 528 kB
- Създаден на
- 01-04-2024
- Език на произхода
- English
- Официален уебсайт на проекта
- BROILERNET
- Лиценз
- CC BY-ND
Свързано съдържание
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