Practice Note: What lessons were learned from the Fal Oyster PDO?
The Protected Designation of Origin (PDO) for Fal Oysters was designed to protect and promote the Fal Oyster fishery by developing an added value supply chain. Unfortunately, the PDO failed to meet initial expectations and represents a useful case for learning from experience. The recommendations derived from this case are as follows: - Support Fal Oyster production as a form of environmentally sustainable production; - Protect fishers from illicit appropriation of the PDO name and related falsifications; - Encourage fishers to register for certification system via multi-stakeholder dialogue; - Foster the access of new actors in the fishery to increase generational turnover.
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Strength2Food
Strengthening European Food Chain Sustainability by Quality and Procurement Policy
- Местоположение
- United Kingdom
- Автори
- Adam Wilkinson
- Цел
- Communication
- Dissemination
- Тип на файла
- Document
- Размер на файла
- 584 kB
- Създаден на
- 27-05-2021
- Език на произхода
- English
- Официален уебсайт на проекта
- –
- Лиценз
- CC BY
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